Fight or flight?

Good evening, day, night, morning or afternoon.

Walking from Dongchong village to Nao’an or something like that, I passed a scene of struggle at the roadside. I didn’t call the police. I began to intervene but stopped myself as the majestic Under-sieged victim lifted itself up. It landed on a perch of twigs and then in some high grasses. Beating its wings with all its mighty energy

This may seem like a dead butterfly. It was battling to fly away against many ants. Eventually it made a tree but once I looked closer I could see the ants had mortally wounded it. It never seemed to give up trying to fly. Using every part of its fading energy. It twisted. It turned. It pulled itself away. Until the ants entered its body through their gaping infliction of a sound.

The magnificent coloration of its wings, a fluffy white underbody and shiny black to red legs made it look unearthly. The ants didn’t see beauty. They computed it as a meal and opportunity to support their queen and nest. Life is brutal.

Until the next battle.

Dongchong to XiChong (and back)

你好Hello

The voice came from the ground. It was a single loud clunk. Clunk! It sounded like localised thunder. It’s waves shot upwards towards my ears. A metre away in any direction it would be inaudible. Almost imperceptible that a large rock could move and create such a loud static sound. The eagle spotted a kilometre overhead may have spotted it. The black kite perched nearby definitely did.

Distracted by a pretty and handsome young couple saying, “Hello tall man”, I slipped on the loose near-horizontal dusted ground and hit my armpit on a pointy-up blunt branch. After all the near-vertical declines and sharp jagged spines of rocks, it made sense to slip on an easy area of walking. The now vanished chains of support weren’t there. Drops of suicidal angles had scattered behind me. Plain and simple became my hazard. Complacency in action. Or inaction in complacency. Anyway they looked a happy and cute couple. They witnessed a size-fifty shoe slide and a tall man wearing a Dal Bhat power 24 hour T-shirt ram a tree branch by armpit. The girl spoke, “Xiaoxin”. That means careful. So, I stumbled past them, 小心 indeed.

Today, marked a walk starting at 07:30 from Dongchong to XiChong and back, on the DongXiChong trail. I started with Dong (east 东) and ended west at Xi (西) but liked it so much I returned for a second helping of Dong. Like you do. This classic coastal pathway was at times stunning, at other times saddening. The mountains meeting the sea formed a terrific seascape. Clear blue seas and grey skies that eventually turned blue made trekking easier than being under baking sun rays all day.

The nearby Pingshan mountain and a view of Sanmen island did little harm to my vivid impressions of DaPeng peninsula. Cliffs and rock scrambling have long been my thing since experiencing it with Grylls Head outdoor adventure centre and Chapel Street Primary School in year 5. Rocks, holes, tiny islands, bridges, stacks, columns and landforms made by sea erosion towering over sea reefs and the omnipresent imposing tides of an angry sea can’t be a bad day out. It certainly perks your ears up for the cry of seabirds and the crash of countless waves. I wondered, as I wandered, how many stories can each shell tell?

Between the coastal villages of Dongchong and XiChong it is mostly undeveloped, save for the XiChong observatory and three small beach shacks. A few steps and chains have been fitted but nature mostly rules the route. There’s litter, at shameless quantities and annoying spray painted signs pointing out numbers for boats, lodges and so on. I’ve heard it compared and listed as one of the top ten routes in China. Perhaps that needs confirming. Also, that’s a worrying statement about the state of coastal routes. Yes, there are beautiful near golden sands at either village and some great pebble beaches between, but surely there’s more?!

The potential for ecotourism is high provided the litter mountain can be contained. If you can’t carry it back, why carry it there? Discarded wrappers, bags, drinks bottles, beach mats, hats, parasols, gazebos, barbecues and more were seen. Almost all was made in China, so no blame can be sent across the South China Sea. The blowing sea breezes and tides can only be responsible for so much. Humans as a disgrace for the rest. The National Geographic Magazine may need to review their write-ups. Although this walking route is not far from Shenzhen bustling centre, it feels remote and relaxing. Just about two hours from Futian via Yantian port!

16km of up, down, sideways, forwards and back ruined my Altra walking trainers. They’ll need replacing. They’re good for rough wear but not for smartness. This highly scenic route is dusty and tough at times. I enjoyed the 8km walk there and around XiChong so much that coming back made sense. Meeting nobody for three hours on my outbound journey was rewarded with meeting many friendly faces on the return journey, even if I was turned away Mary and Joseph-style by two coffee places in XiChong. On returning to Dongchong a kind shopkeeper pointed me to a shop selling Nespresso coffee. Not a bad end to a walk.

Finishing the day following a video call could only be done one way. Seafood. The local barbecue restaurant was perfect. There’s a few places to choose from. Most feature the animal kingdom, well the aquatic part, anyway. Reflecting on a day well spent, I thanked the trekking gods that I didn’t encounter whatever or whoever left behind all the crap that local village volunteers were bagging up.

再寄 goodbye

Making waves.

There’s probably a name for it. It’s got to be called something. It’s like a swirling swishing sound. The sound of wind under the sea. Billions and billions of grains of sands colliding and pushing and being pulled by unexplainable quantities of sea water. The rolling continuous sound that goes up and then down, over and over again.

The fragrance from the shore has a name too. I’m sure of that. I can’t place my name on it. I breath the fresh salted air in. A gentle gust rides off the waves up the freshly – dampened sand and over the lighter drier plains of the beach. It makes the hairs on my body move ever so slightly. I feel it without seeing it. I’ve always loved the smells and feel of the seaside.

My mouth is moist from water. I needed to swig bottled fresh water. The gritty sand accidentally blown to my lips grinded away in a glassy sound. I sipped to quench my newfound thirst following the blast of salty unwelcome taste.

The clouds surrounding this bay are grey and slated. Like the dark blue grey of a mine. There’s a haze in the air. It’s not bright enough for sunglasses but equally not comfortable on the naked eye. The sea reflects green and blue in multiple shades but mostly those of dull. Each wave like a white horse folding in on itself, breaking the dull monotone.

Sandwiched between my toes is a thick kind of sand. Chunky yet fine. It covers the hundred metre beach sea to land. It spreads a good kilometre of this bay. I watch as piles dry and gently roll into a pit. The pits dug by children have washed away. Trenches by men have also gone. Peace has returned job this beach. Only the sound of waves and passing sandpipers.

Dongchong beach cost 20 yuan to enter. Today, in Guangdong Eastern flanks of Shenzhen city, I’m relaxed. It’s been worth the walk.

Peace and comfort.

I can’t roll my eyes. Nor can I change my seat. The old man besides me is yelling like thunder. His voice so loud that my chest is shaking. His young grandson is shaking a phone, striking it on my legs. He’s but a year or two under half a decade of age. He’s just watered the seat too.

I can’t change my seat. Nor can I stand up. The elderly man has boxed me in. There’s a stack of mangoes, sticky and sweetly overpowering in fragrance. They hide the wretched stench of urine. They boy ignores every dramatically loud instruction. “DO NOT PLAY!” “BE QUIET!” “DO AS I SAY!” His flabby chin wobbles with every wasted forced breath.

I can’t silence the noise. Nor can I use my earphones. I’ve dropped them onto the floor. Into the piss. The gray old man, swats his grandson’s head but still the boy persists in screaming and cheering. “Automan! Automan! Automan!” One superhero and his name rattle throughout the coach. The smell is getting warmer now. The heat of the coach’s overworked air conditioner is vaporizing the urine. Breath it in.

I can’t understand the old man. Nor can the old man see I’m annoyed. The child suddenly stops. He ceases all noise. His grandfather keeps hitting his head. Not gently. There’s a slapping sound. Thud! Thump! Slap! He shouts and balls at his prey. I kick my bag to try and stop the flow of warm stinking yellow waste water finding it’s way to my bag. The bag skips a beat and lodges between the old man and his grandchild, now sat on the floor. The grandchild looks up and strikes the old man with my bag. Oh! My! Gosh!

I can’t understand what the old man is shouting at me. Nor can he catch my look of innocence. He spits between his words and I suddenly want a rain jacket. The flow of words and abuse rains down on me. I’m thankful for my face mask. He prods a finger at me. I understand a few words. Foreigner this. Foreigner that. America or something. Go away. Get out. And that’s when I decide I’ll never use a public coach again. The end.

He’s not gapp

Defending mosquitoes.

Good evening.

The sequel to yesterday’s post involves the sudden deaths of five winged attackers. Slain at my hand on entering the apartment. As I squeezed through my open door, in a heartbeat, and closed quicker still, these terrors followed me in. The ones spotted are gone. At least one more remains.

Beware the lone gun. They blend in. They lurk in shadows. Mosquitoes aren’t like you and I. They’re equally not all bad. Sorry to say that.

Mother mosquito is doing a good deed. She’s genetically-programmed to hunt you and I down. We’re targets stuffed full of proteins and nutrients that give her a child-bearing body. Our amino acids are like the prenatal supplement human beings buy at a pharmacy. They’re good for eggs. Daddy mosquito is busy eating fruit and watching the football.

Whilst his mouth parts are shoved into juicy fruits, she’s probing you and I with her elongated snout. Her segmented body is often so light that we seldom notice the deed until the girl has left. Her wings rarely touch their target. She uses organs called halteres to gather intelligence before dipping in on her target. The original bouncing bomb over a dam. And they have separately formed compound eyes which may explain why swatting them can often prove difficult. Olfactory systems are fine tuned to smelling our perspiration or nonanal, also called nonanaldehyde, pelargonaldehyde or Aldehyde C-9. By the time you read them, chances are you were bitten.

For the girly mosquitoes, they start as eggs (thousands clutched together like a raft of doom), turn to larva then a pupa before becoming fully grown irritations of adults. Their male counterparts do the same steps but don’t directly irritate by biting people. From floating on water, they hatch into algae feeding juveniles before turning into proboscis hammering adults. Some live up to a week. Some species can live for several months. Splattered specimens don’t live as long. The adults breed and lay eggs in cupped leaves, ponds, lakes, disused waste containing water, cracks with water, and all shape and form of water containing objects or places. Just when you thought it was safe to pour out the water…

Mosquitoes are actually about 112 different genera. That makes up several thousand species. Not all feed on man (or woman, or child, or LGBTQ+). Other arthropods are on the menu. They’re on most corners of the Earth, provided a meal ticket is available, invited or not. It seems at times like every species is having a crack at me, and thankfully they’re not.

They’ve got bad reputation because of their irritating bites, and other small matters like malaria, yellow fever, Chikungunya, Dengue fever and so on. The list is longer than the average serial killer’s whoopsy points. They’re adapted to their watery breeding grounds and that’s where a vector can bring a long a nasty friend. The circle of life in inglorious action.

Transmission of disease kills. Pangolins and bats can take a deep breath, knowing they’ve possibly spread less harm to the COVER-19 world than an ill-timed Celine Dion world tour or mosquitoes. In fact, it’s said that of over half of the people that walked the Earth, mosquitoes carried the vector that helped caused their demise.* They’re the UPS of death. Much like, as the WHO are indicating, perhaps COVID-19 started life from a delivery system. Or perhaps mosquitoes are not responsible for that many deaths?**

Tonight’s ideal human menu: a starter of O type blood, with a side of human prone to abundant skin bacteria. For the main course, a heavy breathing type (to test that legendary mosquito detection skillset), alongside high body heat release. Dessert will comprise the blood of a pregnant woman. The ideal menu will then be inherited as a genetically-controlled component, meaning that mummy mosquitoes daughter will love your taste too!**** Our crepuscular (or otherwise) feeders don’t like to be disturbed in the day, however the ferocious Asian Tiger Mosquito hunts during daylight. And its spread from Southeast Asia to the globe has been rapid. Thanks to international travel and freight, it finds itself feeding overseas. Its distinct striped appearance is best noticed as you squish its central nervous system outwards.

Many cultures say mosquitoes evolved from the ashes of giants and their mortal remains being incinerated. Punegusse may well be the cause or that if a 79-million year old piece of Canadian amber containing Paleoculicis minutus*** would be a good evolutionary story. Whatever was stomping around when old P. minutus was buzzing about, I hope it was equally as bugged as I am by one lone wolf fly zipping around my apartment right now.

Did you know that before Walt Disney even dreamed of Mickey Mouse, Windsor McCay animated the mosquito in 1912? How a Mosquito Operates was state of the art for? its time. An animation about a man being tormented by mosquitoes. Almost a hundred and ten years have passed. Who can’t relate?

Citations:

*Timothy C. Winegard (31 Mar 2021). The Mosquito: A Human History of Our Deadliest Predator. Text Publishing. p. 2. ISBN TBC

**“More or Less – Have Mosquitoes Killed Half the World? – BBC Sounds”. http://www.bbc.co.uk. Retrieved 2021-03-31.

***G. O. Poinar; et al. (2000). “Paleoculicis minutus (Diptera: Culicidae) n. gen., n. sp., from Cretaceous Canadian amber with a summary of described fossil mosquitoes” (PDF). Acta Geologica Hispanica. 35: 119–128. Archived from the original (PDF) on 2013-10-29. Retrieved tonight.

****Fernández-Grandon GM, Gezan SA, Armour JA, Pickett JA, Logan JG (22 April 2015). “Heritability of attractiveness to mosquitoes”. PLOS ONE. 10 (4): e0122716. Bibcode:2015PLoSO..1022716F. doi:10.1371/journal.pone.0122716. PMC4406498. PMID25901606.

XinJiang: Itinerary

你好 / nǐ hǎo / How do, here we go again…

“Hey, are you coming to Ürümqi with me?”, an Aussie called Oliver clamoured. By clamoured, I mean kind of yelled, bawled, wailed or yawped but not in a negative kind of way. You see, Oliver is one of those nice Australian folk who happen to be part human, part megaphone. I don’t think I have heard him whisper. Not once. It may be the only way to get heard over his 21 grade 5 students. I’m not sure. But, anyway, he definitely said it in a voice where people in the far of Dongguan could have heard, or perhaps even the people of Ürümqi heard a little.

We were sat eating ‘shāokǎo (燒烤)‘ and not because barbecue is an Australian’s go-to meal. We’re not reinforcing stereotypes here! It was Friday evening, after school. Laura’s fella was having his birthday and it felt like a good thing to do. A mixture of Chinese, Spanish, French, Moroccan and Venezuelan, American, Australian and British people outside a Xinjiang-family’s restaurant eating great lamb, livery bits and other wonderful breads on a Friday after a long hot week seemed like a good idea. The Wusu beer and Nángbĭng (新疆烤馕 flat bread) went down a treat, following spicy peppers, mushrooms and okra. the chäyza (茄子, qiézi) was a little spicy but pealed away on my chopsticks delightfully. With Oliver’s words in my ears, I told him how I planned to go see my mate Waits up in Gansu province, but it would be a little rushed and not easy to get there and back again.

Having tried to order a rice dish polu (抓飯, zhuāfàn) containing raisins and carrots, I gnawed on meaty lamb skewers (新疆羊肉串) covered in red pepper flakes, cumin seeds and various peppers. The salty taste complimented the juicy flesh well.Oliver growled on, “Come see the Jiaohe ruins, mate.” The Jiāohé Gùchéng (交河故城) ruins have been on my radar for some time.The word mate has been echoing since the day I met Oliver in August, “Would you like an orange juice, mate?” He swiftly blended an orange or two with ice and has been ever-present at school in positive form.And now, after a recent December wander in Yunnan, he’s telling me Piotr and I are being called upon. He’s putting the band back together.

Elwood: “It’s 106 miles to Chicago, we got a full tank of gas, half a pack of cigarettes, it’s dark… and we’re wearing sunglasses.” Jake: “Hit it.” – The Blues Brothers starring John Belushi & Dan Ackroyd

Flights were booked hastily and probably without due diligence. Hand me the international baccalaureate risk-taker profile certificate please, Now, it’s time to book a swab test for the old COVID-19 proof that freedom of travel is okay. Then, there’s the weather. It could be a sandstorm, blizzard, snow, or sunny. Depends on the zone. And because China has one timezone, sun rises later and earlier than here in Dongguan. Next Sunday, sun rises around 07:46hrs over Ürümqi and sets at 20:39hrs. More than an hour later in difference than here in Dongguan! So, I am sat here with about a week to go making a loose itinerary. One that sadly won’t take in the songs of Dilraba Dilmurat. All this information research has happened inside a day. Pages 502-515 of the DK Eyewitness Travel China edition have been read. All this because of Oliver! Not Lionel Bart’s Oliver! Our very own colleague, Áleifr (the name meaning ancestor’s descendent) has set about a trip to a region of Uyghurs 维吾尔/Wéiwú’ěr) people one of China’s 55 officially recognized ethnic minorities. The region itself is a hotbed of multiculturalism and history.

On arriving, as I land in Ürümqi a day before Oliver, because I believe in maximum holiday time, the Xinjiang Silk Road Museum (新疆丝绸之路博物馆) next to the Grand Bazaar at No. 160 Shengli Road should be visited. Here I hope to find more information before Oliver lands on the Sunday, and hopefully catch Piotr up, who will already be there. The lay of the land and a good map may be helpful. My friend Ty, of Murray’s FC. has already said he will put us in contact with a driver and a guide from his home town area. Maybe I’ll look up sand therapy. Sadly, far east of there is Hāmì (哈密), famous for sweet melons of the same name, although the area and its fascinating ‘Devil City’ moniker intrigues. As does the ‘Ghost City‘ around Karamay and Wuerhe.

Nature needs to be seen and the receding faster than my hairline Urumqi No. 1 Glacier (乌鲁木齐1号冰川; wū lǔ mù qí 1 hào bīng chuān) seems to be a good start. Half of China’s 20,000 glaciers are all located in Xinjiang, and its proximity to the peak of Kyrgyzstan-Chinese Jengish Chokusu (托木尔峰) makes sense. That towering peak (7,439 m/24,406 ft) forms the roof of the poetically-named Mountains of Heaven (Tiān Shān 天山) mountain range heavily influences the geology and geography of the whole region. They’re part of the Himalayan orogenic belt so there’s certainly diverse terrain near to Ürümqi. Time spent in one of the world’s most remote and distal (to any seas) shall be a new experience.

At 6000-year old Turpan (tǔlǔfān/吐鲁番), there’s Huǒyàn (火州 place as hot as fire), the Flaming Mountain (火焰山 Huǒyànshān) to the north, an irrigation exploration at Kariz (meaning well) Well (吐魯番坎儿井乐园) and the Sugong Minaret(苏公塔) to the east. The Bezeklik Grottoes could be possible. Then there’s the Apandi people and their Grape Valley (葡萄沟), the Bezeklik Grottoes (Bózīkèlǐ Qiānfódòng 柏孜克里千佛洞), Gāochāng Ancient City (高昌古城), and the Astana cemetry (阿斯塔那古墓 Āsītǎnà Gǔmù). There’s certainly the oasis-village Turoq valley (吐峪沟 tǔyùgōu) 70km away. Travel around the region may be difficult but the lure of rail travel hold strong. Two railway lines pass through the region: 南疆铁路; Nánjiāng tiělù; and one from Lanzhou (兰新铁路第二双线). Seems Turpan will need a few days. And that’s before finding information on Biratar Bulak. I hear this region is often nicknamed as China’s Death Valley. Earth’s second-lowest depression is an incredible 155 metres (509 feet) below sea level! The world’s largest Naan stove sounds more at home in the U.S.A. but can be found at Darwaz. I’ll try and convince Oliver and Piotr to go.

The journey to the west will hopefully meet with less difficulty than the Monkey King met. In Journey to the West, by Ming dynasty writer, Wu Cheng’en, the protagonist met a wall of flames, which was likely at Xinjiang’s Flaming Mountain. Uighur (the people of the region) legend has it that a dragon lived in the Tianshan mountains (south of Ürümqi) but was slew by a hero who had grown annoyed at the dragon’s diets of children. That spawned the dragon blood to form a scarlet clot: eight valleys of the Flaming Mountain. One for each piece of the chopped dragon.

I told Waits that I’d go to Gansu in summer (because the UK is not a viable option) and from there I’d probably head to Xi’an to see the Terracotta Warriors. The armies of Qin Shi Huang really should be marketed to the basketball crowd here. I’d buy a basketball shirt with Terracotta Warriors Basketball Club on it. Maybe I should suggest to T.W.I.S. that Terracotta Warriors International Society would make a good history club. Or perhaps, in summer, I will enjoy the humidity and heat of Dongguan. Nothing is certain, but optimism and positivity being made by our souls. Scatter!

To quote Bugs Bunny and Daffy Duck, “That’s all folks!” That reminds me, I have still never watched Space Jam, and I heard there is a sequel this year!

yǒu kōng zài jù / 有空再聚 / See you soon


Some possible places to stay include the below, just in case somebody needs to see where we can stay. Or not. It seems camping is ill-advised.

Hotels in Urumqi
Bestay Hotel Express Urumqi Hongshan:No.49 Yangzijiang Road, Shayibake District, Urumqi
Bayinhe Hotel Zhongshan:No.71 Wenhua Road, Tianshan District, Urumqi
Sheraton Urumqi Hotel:No.669 Youhao North Road, Sayibake District, Urumqi
Bogeda Hotel: 253 Guangming Road (光明路253号), Urumqi Tel: 0991-8863910
Xinjiang Metian International Youth Hostel: 726 Youhao South Road (友好路726号), Urumqi Tel: 0991-4591488
Pea Fowl Mansions: 489 Youhao South Road (友好南路489), Urumqi Tel: 0991-4522988
Yema International Business Clubhouse: 158 Kunming Road (昆明路158),Urumqi Tel:0991-7688888
Suba Hotel: 140 Gongyuan North Street (公园北街), Urumqi Tel: 0991-5590666
Siver Birches International Youth Hostel: 186 South Lake Road (南湖路), Urumqi Tel: 0991-4811428

Hotels in Turpan
Huozhou Hotel:Shuiyun Square, Donghuan Road, Turpan
Silk Road Lodges – The Vines:Muna’er Road, Muna’er Village, Turpan
Tuha Petroleum Hotel:No.230 Wenhua Road, Turpan
Jiaotong Hotel: 125 Laocheng Road (老城路), Turpan Tel: 0995-8531320
Turpan Hotel: Qingnian South Road, Turpan Tel: 0995-8568888
Xizhou Grand Hotel: 882 Qingnian South Road, Turpan Tel: 0995-8554000
Dongfang Hotel: 324 Laocheng Road, Turpan Tel: 0995-6268228

© Google Earth

Against the flow.

I’ve never owned an iPhone. When in groups, I’m alone. I don’t have a power bank. Tesla, I couldn’t rank. Nike Air Max did nothing for me. You buy one, you get one free. Fashion, fads, phases and crazes passed me by. Reebok classics, I did not buy.

Lining up to see the latest movie? I wouldn’t rush; no hurry! Thrilled by a new rollercoaster ride? Look out to sea; I’m by the tide. Dancing in a crowded room? In the darkest corner; I’m in the gloom. All outside, drinking and eating? I’m inside; self-retreating.

Against the flow of the traffic is where I belong. If you need me, I’m here, just plodding along. What I do best, I do it so strong. Being myself, not the rest, that’s where I long. Just me, being myself, right or wrong. Listen to a clock going ding-dong. I’m sat with time beating my own gong. I’m a little further north of famous Hong Kong.

Instagram, MySpace, Twitter and LinkedIn? Maybe I’ll join; maybe they’ll win. Perfection in the artwork? Not for me; I’d go berserk. Quality and quantities, over and over? For me, myself and I; it doesn’t matter. Keeping current and up with the Joneses? I never did buy; one of those onesies.

You need to be yourself.

#VisitDongguan2021

Good morning/afternoon/evening/night/day,

Wherever you are, make sure it is a good one.

6th February 2021. Day 1 distance cycled: 94km. Tongsha Reservoir and Ecological Park (同沙生态公园) was the route chosen. Lodged beside the 107 National Highway, beginning at the Dongcheng District, the reservoir and ecological park stretches towards Foling Reservoir, linked by a stretch of road at the unknown named temple (under construction at grid reference 22.971147108234454, 113.82079775499022). The area is great for cycling, picnics, and walking. It has a mix of managed and wild forestry. There’s the odd farm selling fruits such as passion fruits, bananas and other such desideratum fruits. There’s often a good melody of bird calls and some wildlife can be found throughout, although patience is needed. The best way to enjoy the park, in my humble opinion, is on two wheels. There are some side cycle routes and the loop road throughout the area is safe enough to cycle on (with care). There’s a shop somewhere on the west flank and one towards the southern entrance (with cycle hire) which allows for snacks and refreshments. I often cycle to this parkland area just to buy my honey. I’ve yet to try flying kites or picking my own fruits. This park is the place for such joys.

On my return cycle, I swung by Songshan Lake and rolled through a new park (Central Park – ZhongXin GongYuan is next to 梦幻百花洲), discovering an abandoned theme park ruins and a good place to park my bottom whilst swigging a cup of hot cappuccino. Looking back at the day spent in a wetland and ecological park only built in 2006, I thought how quickly nature had taken hold of the area. For a teenage park, it has much more potential to blossom. The huge 40 square-kilometre region has small mountains, water bodies, flowery meadows and plenty of leafage. After that ride, I ate Hunan food with my friend Melody and then had dinner in Nancheng. It was a very pleasant day indeed.

7th February 2021. Day 2 distance cycled: 85km. Alongside my Spanish colleague Jaime, we set off for the most south-western point of Dongguan. We’re not allowed to leave Dongguan during the Chinese New Year festival. It’s part of the pandemic control. It makes sense. Why risk it? So, we headed to a place that overlooks Shenzhen’s most north-western tip. The new ecological park at JiaoYi Bay is so new that on arrival we found that most of the wild areas were under construction. The Marina Bay New District is being. Some land reclamation, some sea landscaping and plenty of soil was being moved. Still it was easy to work out what the end product would be. A Dongguan government propaganda piece has a alerted me to the area, and it wasn’t a bad wander. However the ride through Chang’an town and much of Dalingshan on the way there was an anticlimax. The ride back following the Dongbao river wasn’t bad even if sometimes the cycle path just vanished or had a construction site over it.

8th February 2021. Day 3 distance cycled: 70km. I went out for a coffee. I had no intention to do more than 20km. Songshan Lake has many inlets and side roads. Some areas are under intense building work, whilst others have immense environmental projects here and there. And then there’s Europe. Huawei’s European town is tacky and classy. It’s cheap and it’s extravagant. It’s simple and it’s complex. I’m unsure how I feel about this stack of contradictions. Although it does have a pretty cool railway system, I worry the scale is so large and so imposing that in a country struggling between Western and Eastern cultural identity that this piece of luxury is one step too far. Ox Horn Campus has 12 town styles inside it. And it seems to be growing, year on year, like a sinister James Bond nemesis set.

9th February 2021. Day 4 distance cycled: 0km. Today was our Murray’s F.C. x DGFC 30-man football tournament on Dongcheng rooftop. Between us all we had 5 teams, two fields (both 5 and 6 a-side) and a good evening of football, followed by beers and food at One For The Road and then Hollywood Baby Too. After many games throughout three hours, I was shattered and sore. The holiday needed me to have more energy…

Until next time.

Yunnan, finally.

Happy New Year. 新年快乐。

I awoke on January the 2nd in Shangri La. The final day of trekking around YuBeng (雨崩) village involved a 500m ascent followed by a 1100m descent to XiDang village. YuBeng translates directly as rain and collapse or avalanche. As Piotr, Oliver and I were ascending we heard a mighty crack in the air and watched an avalanche high on the wide expanse of the Hengduan mountain range. A shelf somewhere near Kawagabo peak slid away. Rather noisy.

On arrival at XiDang, our driver Mr ZhaShiDingZhu (扎史定主), a warm-hearted Tibetan, picked us up. He would take us to Shangri La. Our driver stopped at three historic monuments, two dramatic views and to enjoy a chicken hotpot. It was a good journey indeed. The long road of return was pleasant and a fitting end to a wonderful few days in the mountains. Arriving late to pleasant digs gave us all a chance to rest our weary heads.

A day of gentle cycling and pottering around followed. With hire bicycles from the Boudhi Boutique Shangri La, Oliver and I cycled around old buildings, shops and I stripped down to my underwear as the rear of my trousers underwent a cheeky repair. The shopkeeper wasn’t too perturbed but his wife certainly showed embarrassment.

In Shangri La, Oliver and I bid farewell at breakfast to Piotr. He was off exploring more snow-capped wonders. As he wandered off, Oliver and I meandered and ambled up and down the Shangri La old town. Between gift buying and sightseeing, we ate great Nepali food at the Bohdi Boutique Inn. A most wonderful find. Shangri La beers did their best to quench our thirst and that’s where the trip closed. One simple flight back the next day and we were back to Guangdong. Yunnan was far away but close to my heart.

So, what now?

Firing into 2021

新年快乐。Happy New Year.

Lodge two of three in Upper YuBeng

Sat eating our selection of dishes, people were drifting by the window in small groups. Sometimes one or two. Sometimes ten strong. Our dishes featured Tibetan pork, eggplant, potato in some shape and form, lovely eggs, and various vegetables cooked to perfection. Our New Year’s Eve selection was delectable. Piotr, Oliver and I supped Shangri La Beer local lager and nattered away carelessly. By 10pm, Oliver was flagging by the hot stove and Piotr was busy on a phone call. I suggested Oliver can sleep as nothing seemed to be happening. Soon after we all decided to go and get some fresh air. And beer. Mainly the beer.

With our carrot dangling before us, we set off like donkeys on a mission. We briefly called into a neighbouring hotel/KTV bar before watching a party there. It was rather boisterous and loud but not our cup of tea. The warm stove was welcoming but the floor beneath it rocked precariously. Off we set to the Yak Butter Inn, and the many cats within. Here the boss welcomed us but a group of footbath users were less than warming. The cats wandered around, greeting us with gentle mewing and meow sounds. A beer sank ever too easily and we strolled back to our lodge. Still people passed by heading to the upper part of Upper YuBeng.

After another beer at our lodge;curiosity swung it’s hands at us. We followed the now more frequent groups heading to the upper limits and temple area of Upper YuBeng. Off we trotted. Here, by Upper YuBeng’s main stupa, a group of a few hundred people were doing their best to resemble Chinese druids. A swelling and pulsating circular throng of people moved around to no particular beat. Some instructions by people in the middle rang out. A central fire, with warmth attracted Piotr and Oliver. I stood around the edge trying to make sense of it all. As 2020’s final minutes arrived, a ripple of excitement charged through the gathering.

Western breakfast, almost. Sadly, no HP Sauce.

A girl from Beijing grabbed my hand and explained the proceedings. Sparklers, countdowns and fireworks with some local dancing. And that’s almost what happened. Some of it was wonderful, other bits disorganised and cumbersome. Either way it was a welcome surprise and a great experience to share the welcoming of 2021 with trekkers, some local Tibetan people in modern takes on traditional headwear and attire. I never thought I’d see Apple-brabded Yunnan clothing. This is China, after all. Everything is possible. The next morning involved Tibetan pork, eggs and Tibetan bread for breakfast. Well if you’re heading off, head off on a full tummy…

Happy New Year for 2021.