I’m not gonna give up.

Sawasdeekhap / Namaste / Welcome!

Before the climb, we’d stopped in Danagyu, at a lodge on the right-hand side. It was busy. A family were playing cards. Kids were running around and one managed to hit both Livia and I with first her walking stick and second a snotty finger. I was fully aware of the coronavirus outbreak by now. It was by now February. Hygiene was on my conscience but this terrible toddler was not sharing my concern. Bogies smeared down my leg. I used soap and water to clean it away. Eventually a teenage girl came over and shuffled the toddler away. We’d already ordered pumpkin soup and momos now. Having seen the soon to be altogether contour lines on the map, our engines for walking needed some much needed fuel. One trekker’s bar wasn’t going to be adequate.

After reaching a waterfall tucked in a tight ravine, Livia went right along the road, and I went left up some steep steps. Srirang was just behind Livia, with his sore leg, yet he soldiered on and never gave in. Tough lad. After only a few steps, I started to see speedy little Himalayan squirrels and the view backwards of the peaks nearby to Manaslu was marvellous. Upwards was very much that. Up, up and away. After some crumbly steps, that could have been made of Lancashire cheese of apple crumble topping, I managed to reach the road, and cross straight over back onto the pathway. Here the green trees folded outwards ever so slightly, to show stacks of natural compost on the forest floor. The air had a damp natural earthy smell and occasional felled logs rotted alongside the trail. The track would mostly rise and do little of a fall. Soon enough the mud and dirt track became covered in frozen snow. Not the fluffy soft and easy to trudge through kind, but the solid mostly with a metre drop inwards should I find the bit unable to tolerate my weight, kind. And it seemed I was in for many steps up, and a few deep into the partially frozen snow. Heave. Heave. Heave.

The snow pretty much didn’t want to convey me and with every drop my boots, and the best part of my legs disappeared. Out came the crampons. Out came the determination. Onwards I went. My imagination enjoyed the peculiar eerie silence. I imagined packs of wolves, snow leopards and bears watching me go by. Not your ideal range of animals to picture you pass by, especially if one of them was very hungry, but here I was in the territory of nature, and damned if I was going to imagine Minecraft or a rock concert.

The pine trees shed patches of snow and melt water dripped all around me. Glorious rays of sunshine broke the canopy and occasionally I caught glimpses of mountain tops here and there. Then, a sudden crashing sound in the trees ahead, had me at full alertness. I froze solid as the iced floor around me. Silence resumed. Then a larger and louder thump and crunch. Something was in the trees ahead. I heard a racket and a commotion. Voices yelled from the canopy to my immediate left. The thuds and thumps were accompanied by a disturbance in the snow maybe a few hundred metres away. Then I spotted a monkey, Himalayan langur, springing up and down in the snow, swiftly from tree to tree across a small clearing. They didn’t seem too perturbed by the snow, but didn’t hang around either way. I tried to shoot them. My camera wasn’t quick enough though.

Throughout this journey, I had seen many mammals. These included Himalayan langurs, Assam macaques, Rhesus macaques, Irrawaddy squirrels, orange-bellied Himalayan squirrels, Himalayan striped squirrels, voles, Himalayan field mice, Himalayan pika, shrews, a variety of bats, and some wild boar, I’d never seen many animals in the snow. It was a privilege to enjoy the monkeys and hear them move over the forest. It was a welcome break from the constant in and out walking motions of the snow. I also had chance to reflect about the fall onto my walking stick which had gave the stick a slight bend, or three.

After crossing many streams carefully, over tiny little snow-covered bridges, and occasionally playing find the rock over the odd crossing point, I reached a stretched out chain bridge. Snowfall and heavy damage had ripped one end of the supports from its foundations. The two guard rails fanned out, practically useless. It wasn’t quite and Indiana Jones movie, but it looked far more precarious than comfort. The river flow was about five metres wide, pummeling steeply down to the River Marsyangdi many metres below in altiiude. I decided to chance my luck at a bridge further upstream. After 200 metres, I realised that this was the only bridge. I hadn’t seen one downstream either. Whilst I could hear the river nearby, I couldn’t see it and no alternative route evident. The flayed and flawed bridge was to be my point of movement. A way like no other.

So, off came the crampons, and then I positioned my rucksack tighter to my back. I stowed my walking sticks. I pulled out my thin winter gloves with extra grips (thanks Black Diamond) and I stepped through the first pocket of snow on the bridge. I tested the bridge for movement. First with a little weight and then applying all slowly, readied to dive into the snow to the side of the bridge. Then, I did a kind of half-hop. The bridge was surprisingly sturdy – a real testament to the Gurkha builders who had provided so many bridges across the country. From that, I leant and tested the sideways cable to my left, uphill and in appearance the least damage of the handrails. I turned square onto it. I placed my left hand over my right hand and never left any motion rightwards without one very firm hand on the rail. By the time I’d reached the centre of the bridge, the rail tilted upwards, almost as it should have been and all the snow had melted in the sunlight. I gently walked up to the other side and looked backwards. Stepping off the bridge was a relief. Then I peered left at the small landslips dotted along the river bank.

The fallen ground and occasional uprooted tree didn’t prove too much of a challenge. The trail banked left and into an open field, which led onto a rock-cobbled road. Each rock was jagged and unwelcoming. It had a Lord of The Rings feel to it. Wild, and otherworldly. Onwards, I plugged until reaching the Hotel Royal Garden, where I met Livia aftera few minutes. Here, I also met Shadow. Shadow wasn’t his name but for that day he would be my little shadow and follow us throughout the village of Timang. After a great lunch, Srirang joined us, and we checked in for the night, just 100 metres down the road. Ahead of us the weather looked bleak and unsettled. So, a Sherpa family welcomed us, and we dropped our bags into a room each. The Hotel Manaslu View Point had a view of Manalsu in the distance and the panoramic view in all directions was a clear sign that we were now in the Himalayas, proper. Timang (2630m) was about 400 metres higher than Danagyu (2200m). The air temperature was much more-icy here. Clouds floated over the mountains behind us, disguising hidden peaks and over the River Marsyangdi to the opposite side, occasional matchstick-looking pine trees, empty of leaves and needles, stood like wooden stakes in a cemetery. There looked to have been a nuclear blast over the valley. Even the ground appeared clear of life.

This village was both sinister and beautiful. Firstly, the crows, those often billed in horror movie birds, were everywhere. They made themselves known with sharp piercing cries and occasionally softer sounds. The Kāga (काग Nepali for crow or craven) here were not Carrion crows. These were bigger ravens, Corvus corax tibetanus, with long grey neck feathers. Light on their feathers gave a beautiful purple-blue iridescence. Amongst the pairs of ravens, Carrion crows moved and foraging by jackdaws, and other smaller birds like sparrows could be seen through the village. Now, the sinister, I described wasn’t too much about the crows…

One single storey building with a shop front on the right of the road gave me new heebie-jeebies. Outside the front a man swapped tyres on a jeep. At the side of this passengers from the jeep waited patiently. At the rear of the building in the garden, an animal pelt hung from a washing line. From a distance I couldn’t work out if it was red panda, a dog or something of similar size. I know that the rules in Nepal are extremely strict regarding hunting, but I could not for the life of me understand what it was. It was, in all probability, a goat – and certainly unwelcoming. And, not far from that pelt on the washing line, a dead crow was tied up by its neck, flying in the wind like a grim version of a child’s kite. I expected haunted hillbilly music and a narrative from an Alfred Hitchcock movie.

After a great dal baht, in front of a warm fireplace, we all departed for bed. The matchstick looking cluster of spiders in the toilets gave an appearance of buffalo pubic hair [you know what I mean!] – and they seemed to detect the cold too, nestling together like brush hair in the corners of the long cold toilet room.

After a good night’s sleep, a great omelette and some defrosted ice-water, we three departed, bidding our farewell to Shadow the dog and a variety of goat kids in the nursery nearby. The road headed out, skirting around the brow of the hills beside us, never quite leaving the river below. At Tanchok village it doubled back inwards, crossing a frozen stream before lurching back into the river valley below. It slid gently up to the crossroads at Koto before nestling its way into Chame (2700m), complete with signs for yet more hot springs. Monkeys had been sighted in the forest’s brow by the village of Tanchok, by Livia and I stood watching them for some time. Here the valley started to tighten up and appear much steeper than previous days.

Chame is a colourful place, but in February, the sun sets early, shrouded by mountainous ridges to the west. Here a dozen municipal buildings and hospitals can be found. Derelict military barracks stand to the village’s north. It is a town of about 1200 people. In winter it is quiet with many people heading to Kathmandu and Pokhara. There are signs of the April 2015 earthquake having struck here. There were also some very good small supply shops and chances to get some much needed fruit into our diet. We checked into the cosy New Tibet Hotel and Restaurant sandwiched between a brittle looking cliff face and the river’s east bank. We then had a wander around the village which seemed to be many scattered lodges along a kilometre of two. An upper level village to the west looked more modern and functional, but less touristic. There were the usual array of schools and public facilities with prayer flags visible all across the high points.

After the walk Livia tucked into her billionth bowl of rice pudding, and probably ordered one for the morning too. Seeing Livia eat rice pudding in a wolf/koala/bear hat was quite a frequent sight on the journey. I often had scrambled eggs, porridge and buckwheat bread of chapatti. Always with a milky coffee or tea. Several bank machines were available in the village but there was no internet and sporadic power cuts for the two nights that we stayed. There was even a roadblock on alert for any walkers from China! By now fear and panic about COVID-19 had spread up the road. I kept news that I had left China over two weeks before arriving there to myself. I’d heard Chame described as an often crowded place. We met only two other trekkers, both French and both walking solo (with a guide).

Our lodge was less than two minutes of walking from a lovely spot. The hot springs doubled up as an open air launderette. Livia and I washed our clothing in the warm flow of water, as local soldiers soaked up the minerals in the neighbouring swimming pool. The spring itself was a dull green bubbling hole with pipes jutting from it. Nothing exciting to the naked eye. The miracle of life and fresh water was surrounded by man-made concrete and exploitation. Still, it was a good place to wash my underpants. Bloody warm too. Later I scattered my clothes on the balcony and added some socks to a warm chimney to speed dry them in the fading sunshine. Night was soon rolling in, complete with starry skies and ice-inducing temperatures. To be continued…


 

On the I’d booked a flight between Bangkok Don Mueang International Airport and Shenzhen for April the 1st. April Fool’s Day. Appropriately Thai Air Asia cancelled it yesterday. As I had used Trip.com to book it, I have to use Trip’s customer services. Flight FD596 is no more. On top of that, my visa expires here on April the 14th. I have been told that to stay here, I need to have a letter from the UK Embassy to say that travel to my country of residence is not possible. The UK Embassy won’t give such a letter for British citizens traveling to China. Thailand’s Immigration won’t allow me to stay because I can currently fly to the U.K. There are flights to Guangzhou at drastically hyper-inflated prices but even they could be pulled. Trip.com’s phone numbers ring a little and then hang up, all three of them! Their email reply reads as follows:

“Due to the huge backlog of emails caused by Corona Virus pandemic, we are sincerely sorry that your email won’t be able to get reply as usual. It will be delayed but no later than 30 days. Kindly recommend to manage your ticket online or though APP.” – modern day example of a crappy auto-response from a customer disservice centre, March 2020.

I get that we’re in a global catastrophe and the world is going mad buying excessive amount of bog rolls and shutting borders, but when you haven’t got much cash, or hope to get around, and your head feels like it is going to explode if it doesn’t release the bubbling rage and worry inside. I even paid for new cycle lights to allow me to break out of my body, and fly away, like a bat out of hell… or at least peddle fast from stray dogs and monkeys now coming out from the temples and sanctuaries in search of food. Next I expect to see chameleons on sun loungers, well maybe not see them, but at least know they’re there when the fly numbers drop down. That’d be more amazing because as I am aware, there aren’t chameleons in Thailand, but with current world problems, maybe they’ll bounce back like other wildlife – especially now people are talking more about wildlife trade ending. Or, will this COVID-19 world hide a debate about climate change?

Still, worries aside, it could be worse. It could be much, much worse. I worry for others. I’ll survive and money I haven’t got will add to other money that I never had. You can’t repossess from a hobo, right? Especially one trapped in Thailand… trapped, with just two bottles of Vimto and two frozen portions of black pudding. Nope, it ain’t all that bad! Stay strong. Survive. Beyonce and her mates told you to.

“I’m a survivor (what), I’m not gon’ give up (what); I’m not gon’ stop (what), I’m gon’ work harder (what); I’m a survivor (what), I’m gonna make it (what); I will survive (what), keep on survivin’ (what)” Destiny’s Child’s song was covered by 2WEI.

 

Rainbow tapestry.

Sawasdeekhap / Namaste / Welcome!

Last Sunday, I went on a run. Yes, I walked occasionally after the 3km mark, and jogged a bit, but the beach was slanted to the right (east), which is not good when you have right ankle and tendon weaknesses. My right ankle has been suffering instability for year but since late autumn it has been recovering. There is no pain but the super over pronation is inwards and makes it easy for me to roll my ankles and my flat feet. Running is not something that I enjoy nor do I want to do. So, last Saturday evening Gerry and I cycled 20km or so to Cha Am. He was joining the Cha Am Bikini Run (10km run). There were other options such as the half-marathon and a 5km run. As he picked up his bib, to go over his USA flag speedos, I asked if you could run without wearing a bikini or speedos. That is to say, I was curious if you could run in regular shorts and shirts, rather than naked. The gentleman said yes. I asked if I could join the 5km run. I parted with 450 baht and was handed the running number 1143. It had space on it for a temperature check, because of COVID-19 and so on. So, just after 6pm on Saturday, I was to run at 6am the following day. Cheers Gerry!

I crossed the line, sweating and knackered. Just below 36 minutes for the heavy bugger on the old 5K beach run in sun-licked Cha Am. Not bad for someone who hates running. When the world stops worrying and this virus, disease and panic goes away, we’ll mourn the lost and seek normality. Until then, keep hope and do as much as you can in these dark hours. Don’t blame and judge. Be the difference and look to inspire. I entered the 5K run because infectious human attitudes made it appealing. It was a challenge and we as a species are always capable of rising to a challenge. Together we’re stronger. Seeing runners with smiles on their faces and their tribal passion for this sport made me escape the worries of the days ahead. The COVID-19 pandemic is shattering lives globally and I may end up trapped in Thailand for some time. It is what it is. We must find the light of positivity wherever we can. Apinterfood (Hua Hin) has made my day in recent weeks. I’m in Thailand enjoying ice cold Vimto. I wish all around the world peace and love at this difficult time. Vimto has and will bring calm. We need more calm. Less sensationalism, more calm. More Vimto too. Don’t panic buy Vimto. Share the purple love juice. As a wise Mancunian saying goes, “Stay safe our kid.”


IMG_20200201_124646

Back to the Nepal trek we go, and the many sounds of the Marsyangdi River. Leaving the cute puppy eyes, and Jagat behind, the first thing we witnessed was a sheep or goat completely cut open. It seemed a wedding or some other such festivity demanded it. The one thing about the hugely multicultural Nepali lifestyle is, you’re never more than a day or so from a regional, local, religious or personal holiday. All are fascinating in a mammoth amount of ways, however, stepping around a bath of blood on the muddy pathway was a bit too much for breakfast. In my eyes, anyway. Not long after leaving Jagat (1130m), Chamche (1385m) was a passing point. A stunning waterfall cast a rainbow in the blowing water spray, commanded a great place to stand and enjoy the view. Many more waterfalls followed that day, cutting and jutting from the high valley sides, but the Chamche Waterfall opposite the Boong Waterfall and Dense Fall Restaurant was a fine way to inspire a good walk.

Switching away from the road, I clambered along a trail pathway that faced into the ugly road over the valley. The road was a continual scar among the awe-inspiring mountainsides and colossal rocks. The dribbled blasted rocks and erosion alongside the scar gave the appearance of a weeping mountain.

IMG_20200130_170616Tal (1700m) was over a hill. By over the hill, I mean very far away and plenty of up, up, up. Not a hint of what Tal would look like because ultimately some very large geological features were doing a good job of screening the beyond. After some really emotional digging in we were back on the pathway, Livia and I, walking with Srirang not far behind. The few restaurants and hotels along the way were closed, and water had to be gained from river feeds into pipes, and then straight into the Life Straw bottle. Clean and fresh. The great sinister and prophesying slopes ahead didn’t encourage but we dug in. On reaching the top we had an eagle’s eye view into Tal, with an eagle flying beneath us over a wide valley plain and lake within the Marsyangdi River. The overlooking stone gate faced onto Tal. We toyed with how long before Srirang would arrived but decided the best thing was to find somewhere to eat. A gent introduced himself, and told us that his lodge was sadly under repair. His friend from Jagat, at Mont Blanc Hotel, had recommended his sister’s lodge. We said, not to worry, and carried on. We went all the way to the farthest point of the village, Paradise Lodge on his recommendation. Here we ordered food and fussed a local dog that followed us. The pumpkin soup and momos were brilliant. Well needed after that wander, The widened-valley stretched across the banks of the river beneath with a stone plain giving home to the village of Tal. Behind it the Tal waterfalls plummeted downwards powering a turbine or two.

IMG_20200131_094804After a cup of milky coffee, the weakest coffee ever, but warm and sweet, Srirang walked up the garden path. He did not have his backpack. He said he’d checked into Tashi Delek Lodge (named after a Tibetan greeting). We retreated back there and dropped our bags in. The girl at the lodge had wide Tibetan eyes, wonderfully smooth hair and a figure to die for. I seldom judge someone as breath-taking at first sight. She was. And, without appearing like a debauched foreigner, I politely thanked her for showing me to the wide room, and she slid away quietly. A man I assumed to be her father, and a woman who was clearly her mother shuffled around the garden and lodgings in the start of the Manang district. Before a wander out, we ordered our dinners and dal bhat was on the menu once again.

We set out back towards Jagat, but only as far as the lake and plain area opened out downstream. A golden looking dog joined us. He, Livia and Srirang were having a whale of a time. I wandered along quietly amazed at the litter amongst the river bed and shore. It is always sad to see a natural place covered in plastic and soggy discarded clothing. Some will have no doubt been trekking waste, but much would have been due to a lack of waste management. Plastic is a global menace. Tal sits on the line of Tibetan Nepal and Hindu Nepal. A clearer division of cultures was visible. Today’s dal baht was the best that I had ever had. I thought about how many argue that the road across the valley doesn’t detract from the beauty of the area, triggered by a motorbike ripping the arse out of the valley’s silence.

IMG_20200130_163546Before dinner, Livia, Srirang and our new Kukura (कुकुर – a dog) – abandoned Livia’s impressive learning of Nepali language and we went to see the waterfall, lit up by several bulbs and enjoyed the setting sun over the snow-capped mountain ranges of the west. To our north up the Marsyangdi River, cold clouds gathered and swirled. To the south, similar clouds menacingly eddied and flowed over distant peaks. We looked at pictures of a spider and Livia, with Srirang set about creating a kind of social media profile photo montage. The day had been epic in terms of the scale and ravines witnessed, with such dramatic sweeping scenery accompanying us along the way. Following steep stones and vast drops, a few photos of an eight-legged critter seemed fitting. The big and small, side by side.

IMG_20200131_104942The following morning blue skies greeted us all. I’d woken around 7am but we departed closer to 10.30am. Why rush? Armed with a stodgy breakfast we set off early, having chewed on buckwheat bread, omelettes and porridge. The beautiful girl waved us goodbye. The river bent north-west, and we followed the banks, as the valleys once again enclosed the Marsyangdi River. After only a short distance the river pointed north, and we looked upstream at gaping valleys. But, first we enjoyed a smooth and calm waterfall on our right shoulders. Livia washed her hair and Srirang rested for a while. I plodded up the stairs slowly at first and then having reached a crest, decided I’d trot on a little. The valley below deepened and over the river the road slipped lower below me. The mountains above me cast shadows and sunlight broke through the occasional pockets of bamboo forestry. Here the plants became more deciduous than before, with the air temperature hovering just below teens in centigrade. Sound thundered up from the deep vaIMG_20200131_121925lley beneath. After passing the first yak of the journey I found the small village of Karte. That was an ideal break point after some knee-stress-inducing steps on the route so far. As my lunch of pumpkin soup and momos was readied, I walked over the suspension bridge and back. By 12.50pm, I was at Karte, and now I had met the sister of a certain doggy back in Tal. Her puppies were nearby too. I sat and enjoyed the views and had a quick gander on the internet, via the lodge’s wi-fi. Here I read an excellent account of this trekking region by Tasha Amy (spotting a familiar dog too).

Somewhere after Karte, I decided to plonk my bottom down and have a short nap. I positioned my feet on a comfortable rock and slid my head back onto my resting backpack. Why rush? I hadn’t walked too much extra before reaching Dharapani’s first few guesthouses. Here I greeted the owners if the bright pink and green New Tibet Guest House. With a view up at a very high suspension bridge, I decided this would be a good place to stay – especially as Srirang, Livia and I had decided this would be the day’s end. I checked in, explored the waterfall over the river, had a wander within the village and waited not too long for Srirang and Livia to arrive. Dharapani has a few houses, and a population of just over a thousand, throughout about 232 houses. It is the gateway to the Manaslu trekking routes and all climbers who want that scap, head througIMG_20200131_161129h here. The so-called Gandaki Zone of northern Nepal. Just across the river a further 102 houses, house about four times as many people as front doors. The village of Thonje can be reached by a swinging suspension bridge. A river valley to the north-east gives Thonje a headland sandwiching it to the north-west by the Marsyangdi River. The north-easterly direction to Tilche and a village called Goa looked cold and uninviting. The name Thonje means ‘pine trees growing on a flat place’ in Gurung language.

IMG_20200201_131727An hour’s climb up a near vertical cliff-hugging pathway is not the best thing to do for a late breakfast. But, it had to be done. That vertical line of suspension bridge was calling out my name. Eventually I reached the steep-faced village of Nache (2300m) overlooking a sweeping plain and several farming stepped fields. I ducked into the Dona Lake & Restaurant lodge for lunch. With views of Manaslu (8163m) I sank a bowl of pumpkin and onion soup deep into my belly. Lovely vegetable momos joinIMG_20200201_140008ed the soup moments later. After thanking the owner and their family, I swiftly wandered around the bend, shuffled by two bulls blocking the path and skipped on forwards. To walk on a very-raised footbridge was my intention. The pathway descended and Annapurna could be seen across the opposite valley and way off into the distance.

Heights sometimes give me the heebie-jeebies. There’s a touch of anxiety and apprehension. It doesn’t freeze me in panic or fright, but I don’t feel completely comfortable. This bridge, the Nachai Tamrang bridge, was one heebie-jeebies instiller of the highest quality. The valley below is deep (more than 412m). After crossing, I passed some loggers and wandered through the cool pine forest interior. The chilly evening air was refreshing and I spent a long time pondering if the pathway would start to go downhill. It didn’t seem to go that way, until I found a landslip of many tonnes of soil. Just beyond it I could see prayer flags, a large chalky-coloured rock and some white-washed painted bricks and wood.

A Tibetan monastery, just about on the map (Coordinates: 28.526666408038352, 84.36179227677985), more than 55 years old received me. I hadn’t expected it. The monk shouted down to me, after his black dog had alerted him of my presence. I returned the call with a greeting, and asked for advice on how to pass the huge landslip in front of me. He kind of pointed and said, “There isn’t an easy way. Take great care”, followed by a gentle chuckle. I’d fathomed out a pathway to my right, and looped it around but again it had to cross the landslip, over a distance of two metres. Aside from that the landslip was mostly 5 to 15 metres wide. It ran down into a steep pocket of bushes and mud for about ten metres. I couldn’t slip far. I could get buried. It could have been dangerous. So, I did what anyone else faced with a lengthy walk back, I winged it. I jumped over the first metre with consummate ease, and pushed myself into the soft earth, to allow for a steady flick into the solid growth by a tree and then shuffled up to the gate at the top.

I talked with the resident monk, and he told me of the story of his predecessor who had been there for 55 years. He showed me damage on a wall from the terrible earthquake years ago, the huge tree grown from a seed by his predecessor. The steep garden reaching up from two buildings featured diversity in its birdlife. The national bird, the Himalayan Monal (Lophophorus impejanus) foraged amongst the peaceful greenery. Wind battered away at flags, and several thin cats wandered around. I had a guided tour within the small monastery and made a donation. With light fading I bid farewell, and shuffled off downhill for the bridge to Thonje, and then the eventual bridge to Dharapani, back to my lodge across the way from the highest bridge that I had ever seen, just upstream from the skeleton of a sagging bridge and its replacement nearby. The warm cushions and the fireplace alongside hot meals made for a good night of sleep, despite the icy cold temperatures outside. Dharapani will stick in my mind as one of the most pleasant places on this journey.

It had rolling power cuts as during daylight, they turned off the power whilst they fitted new power lines. Several huge boulders, landslides, avalanches and other such damage had created supply instability. Leaning and/or crushed pylons needed replacing for many kilometres. The monsoon seasons, the winter, the dry days, and other erosion factors made life hard for local people. The power and a recently installed internet feed gave a very modern touch, along with the new road creating regular gas deliveries and other luxuries throughout the region. What many take for granted around the world had only just arrived. The old and new. The New Tibet Guest House even had western toilets, complete with fully flushing bits. What wasn’t to like? A warm shower and a sit-down pooh. As many returning trekkers passed me by advising of closed pathways near Manang, I didn’t worry. If I couldn’t go that high, I’d not be too upset. The journey was already wonderful.

 

At Dharapani (1900m), on leaving our permits were checked. It was all very official and the Police here advised that trekking beyond Manang was unlikely for several days. Livia and Srirang looked disappointed but I guessed they’d wait it out. I was on a tight timetable and wouldn’t be rushing up, either way. The journey was magnificent and for me it had no planned end point. Something special always arrives if you let it. Okay, that sounded very Walt Disney, but I truly believe that you can’t force a trek in the Himalayas. Just go with flow. Feel the rhythm, feel the ride, it’s bobsleigh time…So, that day we slipped through Odar ( a village where I was told  a landslide killed a sleeping trekker some years ago) , Bagarchap (2160m – a village once washed away in 1995), Danagyu (2200m – an unappealing lengthy village, with a Buddhist Monastery opposite a Hydro Electric Plant warning about dangers in the workplace and you only having one life…), and spent some considerable time climbing to Timang (2710m). Livia and Srirang took the road, but I was bored of the road and wanted to see more natural settings that dusty rocks and broken lines of earth.

So, here began the tough part of the trek… forests of pine and fir…

 


Life will find a way.” – Ian Malcolm, character in the novel Jurassic Park, by Michael Crichton

Back to today’s news. Tragedy. More grimness and COVID-19 panic. More worries. It is making me feel down, actually. I worry. I try to escape.I don’t want to see Chinese people boasting how their great nation beat the virus. It isn’t over. I hope to hell, for many it will be over soon. Yes, great doctors and nurses have done wonderful things. But, leaders and officials have let people down. Still, the late Dr Li Wenliang has been exonerated by his government. Too little, too late? 

A while ago, Boris Johnson said he’d take the virus and disease outbreak – on a Friday. He called a COBR meeting for the Monday. This is the same man who said to sing Happy Birthday twice whilst scrubbing your mitts. USA had a drive-through testing centre made by Google. As foot-tap alternatives to handshakes greeted each other, I couldn’t help wondering how they take their shoes off, which obviously were exposed to things that people touched, and probably, hands earlier in the day… The Ian Duncan Smith virus harms the elderly amongst us and this virus is going all Energizer bunny, on and on, and on. It’s tragic but please stay safe, calm and dish out some Gallow’s Humour. Keep your stuff upper lip. The battle goes on.

“If there’s one thing the history of evolution has taught us, it’s that life will not be contained. Life breaks free, it expands to new territories, and crashes through barriers painfully, maybe even dangerously, but, uh, well, there it is.” –  Ian Malcolm, character in the novel Jurassic Park, by Michael Crichton

Life goes on.

 

Kathmandu – a gateway to…

I landed at Kathmandu’s airport expecting a lift as arranged with my pre-booked hotel. It never came. I tried calling the Parawar Hotel via the phone number provided on the Booking.com website.  o joy. Swarmed by taxi-drivers expecting an easy fare, I eventually fell under the waves of the sharks and opted to get a taxi myself. 700NPR to the centre of Thamel, Kathmandu later and we could not find the address or Parawar Hotel. After 20 minutes of walking around aimlessly I stumbled on Horizon Hotel, as recommended by John and Will. I immediately bumped into them, like an awkward unintended stalker. I checked in. The staff of Horizon Hotel were supremely friendly, helpful and bowed to my every need without question. They went out of ther way. The showers were lovely and warm. The rooms cosy and a balcony felt most luxorious. The garden was green and warming. I enjoyed a bowl of cornflakes outside and many cups of tea. A large bag of laundry was done for 210NPR. I had a lift to the airport arranged and used the hotel’s computers to print my flight tickets. If I return to Nepal, I will book this place in advance.

That evening we went for food at the Kathmandu Steak House Restaurant. It was good, the cocktails aren’t perfect but the Everest beer wasn’t bad. I recommend the steak selections, there are many to choose from.   Later that evening I grabbed some water on the way back. During the night I was sat on the toilet, almost every five minutes for hours on end. Time and time again. I drank more water, discarding the bottle purchased the night before. It looked like a re-sealed bottle with bits in the water. I hadn’t noticed. Tuesday the 24th of January was written off. Two small pieces of banana cake and a litre of pure orange juice made up my evening’s dinner.

The afternoon and morning of the 25th involved wandering on a private tour of inner-city Kathmandu, shown by Surnesh, paying only in food and provisions for his young family. It was most friendly and cooperative. I ate a Mexican breakfast at Northfield Cafe and even at dinner struggled to tackle the aubergine dish, as Will ate is Burger blend and John a delightful looking Thai curry at Frens.

Frens has an outside location that is quaint, warm and the staff are friendly. The food is good. The starters, mains of aubergine went down well. The Gurkha beer wasn’t bad.

My second breakfast in the city was at Northfield Cafe because quite-frankly the food was good. On entering Northfield Cafe, I was tended to, given a good seat and told to relax. I was guided to a seat beneath a patio window, I was told it was warm. It was. The sun shone above but not in my eyes. I was presented the menu and shocked to see such variety, many Mexican style breakfasts and simpler choices sat there. I ordered. In fact, I returned for two more breakfasts and one evening meal with live music from a band called Samundra, playing the wonderful Sarangi (think Erhu meets violin).

I visited three temples: Swayambhunath, Pashupatinath Temple (Lord Shiva), and Boudhanath.

I visited Swayambhunath, having strolled from Thamel on foot. After exiting the dusty streets beneath, the climb between giant Buddha statues was wonderful. A step for every day of the year led past the 200NPR entrance fee booth. I paid as a Rhesus macaque pair dashed over my feet, keen to get up the top few steps before me, no doubt. At the top of the steps, I turned left, through the stalls of shiny and plasticy things for sale. From this I met a man, who I figured worked in a store, but expected nothing and he shown me each point one by one. I explained I did not want nor did I need a guide. I had read much on the temple in advance. That said, he was blooming informative, very much like the Vajra thunderbolt scepter, he stood out. His crooked few teeth and big bold eyes, friendly and inviting. He explained how the valley was once a huge lake and Swayambhunath self-created into a central lotus. He was impressed by my knowledge and thanked me for not just calling it the “monkey temple.” I did comment how wonderful it was to see monkeys and man co-existing. He introduced me to a pair of friendly monkeys, from the 1500 that occupy the area. He said these particular two monkeys were young and kept coming to him to look at him. I said, with no disrespect, that they liely saw comfort in his facial shape. He had a monkey-shaped face. I said I think this is a kind and caring blessing by nature. He laughed. I don’t think he took offence. We carried on our tour, the tour I hadn’t booked.

Some of the temple looked rough, following lightning strikes in 2011 and the April 2015 earthquake. As I toured renovation work was under way at almost every quarter. The stories of a collapsed monastery on that site, were sad to hear and the rubble still visible.

Used by both Hindus and Buddhists, this site is truly wonderful. The domed peaked stupa is cubical in places, has Buddha’s eyes looking in four directions. Torans, shaped perhaps pentagonal, carry massive statues and engravings. Thirteen tiers stand behind these and a Gajur above that. The details on all are mind-blowing. Pure enlightenment in Buddhist symbolism and deep detail. All around the main stupa there are temples, such as the Ajima Temple, and more prayer wheels than I thought was possible to construct. For me this was a proud feature in the Kathmandu Valley World Heritage site. I’m not religious but I could feel the special and sacred connection of man with belief here. It didn’t carry any pressure, just like my impromptu tour guide. I visited his stall after my tour, on my own accord. I invested in two artworks as gifts for friends.

Dr. Strange was filmed in many locations all over Kathmandu such as these three temples. I was lucky enough to see a fan dressing up as the title figure of the movie, Graphic Novels, showing even Marvel movies etc can inspire the odd person to travel and see sights from flicks. This will be most beneficial to Nepal where tourism, especially ecotourism, can booster a country in need of the world’s support. Geek Pride!

I hated the tourist experience of Pashupatinath Temple. As much as I respect the religious aspect, 1000NPR for that experience (or should I say inexperience?) was steeper than the Himalayas. I saw little. Non-Hindus are not permitted in most parts. In fact even western-Hindus are not permitted in many parts. Without clear signage, expect to walk beyond the boundaries and get shouted at. It is embarrassing and shameful. If you open your doors to guests, be clear. I was massively curious and ultimately disappointed. I’m not religious and this was the equivalent of opening a Christmas present, only to lose the ability of eyes, hands and ears to know what the gift was. Also, for the whole of the paid experience, I was tailed by several beggars. I did not enjoy it.

For lunch that day, I opted for Fire and Ice Pizzeria. It was worth a try for lunch. Good portions, amazing homemade crisps and a good side salad with my panini. The gnocchi was also very good, but lacked flavour even though I opted for butter and herbs.

Having read good reviews about Blueberry Kitchen & Coffee Shop, I decided to treat John & Will from Australia. They were flying out that day and had been most hospitable and welcoming throughout my month’s trek in Nepal. We enjoyed the breakfasts, I opted for Eggs Benedict with a great Hollandaise Sauce. It was probably the best breakfast I have eaten in Asia, including Hong Kong and many good western restaurants. Full on two great cappucinos and the main breakfast, I bid farewell and promised to write a fine review on TripAdvisor.

If walking in Thamel, firstly, try to use landmarks based on say fish for sale, signs that are unique, names that stand out. Secondly, enjoy it, push away buskers and hawkers politely. You must be mindful of pickpockets and scams but relax as much as possible. The streets weave here and there and seem to lack roadsigns or names. There are shops, cafes, bars tour operators galore. Actually, almost every alleyway masks the odd tucked away temple, with doors far shorter than the people – ghosts cannot bend, so cannot enter.

With a rucksack, now almost empty, I went gift-shopping, opting for several pieces at a shop called Beni, a recycling cooperative that handcrafts items. Beni Ghale and her team collect rubbish from the streets, old rice bags, and bike inner tubes to create something fashionable. Mostly functional too. The money goes to providing work for women in need and raising environmental awareness. They even many sanitary pads from natural materials.

Throughout my journey I had learnt much. Scenery, history, culture, and adventure had formed one delightfully exquisite and awe-inspiring view of Nepal. There were days, I witnessed the underprivileged of the country, the fragilities of a country emerging from political instability and rising from the ashes of two tremendously devastating earthquakes, but the experience remained eye-opening in many ways. My batteries of inspiration are charged to full.

Everest rest restaurant

Dropping down the valley to Deboche (3820m), passing a newly built lodge called Rivendell, drifting through low moss-cloaked trees, a plain to the left opened, beyond clumsily-stacked Mani stones. Inside a sign advised of a nunnery. It looked far poorer and less well-maintained than the monk’s residence at Tengboche Monastery. Perhaps this is a clear sign of inequality? The sign Parque del Retiro giving hints it was a home for those of later years?

After Milingga hamlet, I branched up the upper pathway into Upper Pangboche. I’d caught up with John and Will and they opted for the lower road into Lower Pangboche. My pathway swept amongst small Gompa after Gompa and Mani Stone walls, eventually reaching the village of Upper Pangboche (3985m). I passed around the walls of a square monastery, reported to hold a Yeti skull. I wasn’t allowed beyond the hall containing chanting and drumming, standing there admiring haunting sounds, “Oṃ maṇi padme hūṃ…” (唵嘛呢叭咪吽). The very same phrase being inscribed into Mani stones, prayer wheels, prayer flag streamers,

I passed Pangboche school as built by Sir Edmund Hillary’s Himalayan Trust in 1963. It stands at 4000m above sea level. Beyond this my path converged with the lower Pangboche pathway at Shomare village. I stopped for Sherpa stew and a sandwich, watching Will and John pass by on the lower pathway. Satisfied with my tomato sandwich, I trundled onwards. Next up, Worshyo, and into the broad and high-mountain surrounded Imja Valley. Rock falls and landslides marking almost barren terrain beneath the imposing beauty of Ama Dablam’s western and northern faces. Through huge empty plains and between mounds of loose rocks, over dirt trails and down a steep crevice, I crossed a bridge. Upwardly, the path became substantially drier and dustier. At the top of a valley-hugging path, the pathway cut inwards amongst debris of many mountains and their violent histories.

In the village of Dingboche, many lodges lined a stone-wall lane as wide as a car, yet without cars possible. Oh, and covered in thick ice. Exposed to the elements and at some stage flooded by flowing water, it marked a slippery pathway through a town. Thankfully the odd rock and patch of barren embankment stood out beneath the neatly placed stone walls (built after farmers simply removed obstacles to ploughing their fields). I walked through the village, noting most lodges as closed. After ten minutes, I heard my name; John and Will had opted for the Solukhumbu Lodge. I greeted them and met the owner, a Khambu Rai, a people from the Sikkim and Darjeeling Hills. He welcomed me and shown me to a plywood room. By now I was used to these sorts of basic rooms. The only luxury was a light switch. I rolled my sleeping bags out, prepared my torch and laid out clothes for the next day. It was only five o’clock in the evening, yet when night came in; light would be limited and the desire to get to sleep early, strong. Almost every night so far had ended in bed by 8 or 9 o’clock at night.

Sat eating pork curry, around a Yak-shit powered stove, with the Solukhumbu Lodge owner answering questions in a kind of politely curious interview of new acquaintances it felt cosy despite extreme cold lapping at the single-glazed windows. He told us how two men, porters, lugged and regularly lugs the slate base of snooker tables from Namche Bazaar (two days hike away). Each porter takes ten minute stints to lift the 150kg load before passing the load onwards. They rotate time and time again. 22km of carrying 150kg between two souls sounds as tortuous as climbing Everest’s peak itself! A sign had boasted “world’s highest billiard hall.” I hadn’t doubted that. They would earn 50NPR per kilogram for every item they lugged from Namche Bazaar to Dingboche. That was the standard rate.

The mule trains are only permitted as far as Namche Bazaar. Some yaks are okay here after, but not so many. Porters, human labour, make the bulk of anything. I ordered a Coca-Cola, priced 200NPR above the manufacturer’s recommended price. To pay five times as much, here, seemed justified. I’d seen people carrying crates of beers, boxes of Red Bull energy drinks, gallons of bottled water. If it was packaged or meat, it came from lower down the valley. Our pork curry’s meat came from a village south of Lukla, where the lodge owner’s family had moved from. They sought the busier tourist routes for their living, renting a lodge for the year and living off the income. His wife, two year’s younger than him, aged 27, sat on one side, breastfeeding their tiny chubby baby, massively-wrapped up in a down jacket and down trousers. The nearest school was Pangboche, 10km away, but they intended to raise their kid until old enough to be taught in Kathmandu, like most kids on the region. The Yak-shit oven crackled as the owner slid the lid open, dropping on dried yak turds. The lower oxygen levels make burning yak pooh quite difficult. It isn’t actually that flammable. Wood fires are not permitted, as they destroy forests – also at this altitude, trees are not present. Following a good natter, I retired to bed, with a 3L thermal flask of ginger tea.

I entered my room. It was freezing. Way below zero. Ice had formed on a sweat-lined ski hat I had left by my bed earlier. I dived into my sleeping bag, pulled up the zip high, placing an extra blanket in the room over my body. I wore my dust-mask and spare ski hat to sleep. Gloves on.

I have never had such a restless sleep. I needed to water the plants too often. I had an unquenchable thirst. Headaches squeezed my skull and seemed to strangle my thoughts. At 9 o’clock in the morning I took some paracetamol. I napped until noon. On entering the lounge dining area, warm sunlight beat through the window panes. John and Will had finished their breakfast and were playing backgammon. They were heading for an acclimatisation walk up to Chhukhung. I was not. My head, as much as I wanted to wander, was not right. My ears hurt, my nose and sinuses seemed clogged and unclearable. If I lay my head flat it felt much more painful.

Had I allowed my body time to adjust to reduced oxygen and changes in air pressure? I thought hiking from Jiri and two nights in Namche Bazaar was enough, having read numerous accounts and heard many pieces of advice. Above sea level, altitude sickness can occur at heights over about 2,500m (8,000 feet). The affects are mild usually. In the severe form, anything above 3,600m (about 12,000 feet) is possible. At 5000m, oxygen is at 50% of the level as found at sea level. I was warned that a loss of appetite and shortness of breath were warning signs. I had neither. I did have a feeling of unsteadiness and like I was going to vomit. But, it wasn’t so bad. I decided to rest. The dizziness of the morning swept away. I read a book and enjoyed the warm dining room, napping on the late afternoon to be awoken by the owner knocking on my door. It was almost seven o’clock when I awoke. I ordered spaghetti and tomato sauce.

The next day was not as bad. My head hurt a little and I would classify myself as having “reduced performance and coordination.” I packed my bag, brushing the thick curtain over the window, “Well, I’ll be damned!” I cursed out loud, to nobody. Two nights of sleep, with the window open. The outside extreme weather had been cuddling my breathing at night. Keeping me company, keeping me dehydrated.

With a slight freshness to my mind, I set off for Lobuche (4410m), determining I could make it. I would be okay. The cold harsh peak of Taboche loomed to my left. I thought, I could turn around if I did not feel better. Armed with excessive flatulation (I later learnt this to be a sign of altitude sickness), I soldiered on. And laboured. Really laboured. Sweating profusely in cold is not comfortable. Sweat freezes fast. I checked my hands for swelling. None. My feet were okay that morning, but now they felt unusually warm. Sudden fatigue, a wave of weakness, swept over my body at Dughla (Thukla). Standing at 4620 metres, my mind argued with itself. Go on? Turn around? The mountain pass suddenly felt a million miles away from life. A small hutted hamlet with little attraction. It was a place to pass through and not stay for more than a night’s sleep. I checked my pulse. It was rapid. Persistently rapid. My breathing had quickened and finding my resting level was proving difficult. In my lightheaded state, I heard the thud of a struggling helicopter coming from towards Gorak Shep. Another rescue helicopter. The fourth, I had seen that day. I was around ten kilometres from Kala Patthar and Everest Base Camp.

I decided to turn around. It was emotional. A really, really tough decision. I didn’t want my minor altitude sickness to become the reason for death by high altitude pulmonary edema (HAPE) or high altitude cerebral edema (HACE) or Monge’s disease. Kala Patthar would have to wait. My nausea was close to that of wishing to vomit. I hate the feeling of wanting to be sick, but being unable to trigger a splurge. I could feel paresthesia, pins and needles. My body needed more oxygen. Welcome to the world malaise. I about turned. Passing through Nauma, Pheriche, Jamdang, Somsobuk, and Orsho, the path along the Pheriche Pass went almost unnoticed. As I approached Lower Pangboche (3930m), I watched as a helicopter landed, collected a man clutching an oxygen-cylinder on a medical stretcher. Only now, did I feel I made the right choice. Turning around was probably the wisest move of my life. If I didn’t think of loved ones and friends, I probably would have pushed myself. Too far. Having dropped from 4620m to 3860m at Tengboche, I could feel myself relax. The headaches lifted. I lodged once again at the welcoming Tashi Delak lodge. The log stove burnt well, filling a small area with heat and allowing for comforting conversation with Rai and Sherpa porters gathered alongside me. A group of Taiwanese hikers had aimed to go to Everest Base Camp but fell ill at Pangboche. They sat reasonably quietly, immersed in their glowing mobile phone screens. After a large meal of a yak burger, cheese spring rolls and potato chips, I slipped into my sleeping bag. I slept like a baby. All altitude sickness had gone.

Edmund Hilary, “Being comfortable at being uncomfortable.”

The lodge in Jorsalle’s dining room was long and rectangular. Freshly polished wood and paintwork leapt out at the eyes. In the centre at the foot of the dining room, a Buddhist monk sat. He sat all dressed in a maroon robe, and hat. An extra scarf and gloves, all maroon added to his complete maroon outfit.

The bedroom was ample and surprisingly spacious with a quaint window frame offering views of the river beneath. A solitary light switch again being the only technological advancement on offer. I didn’t mind.

After a short climb, fuelled by apple porridge, to Larja Dobham (2830m), I crossed a huge sweeping suspension bridge festooned by Buddhist prayer flags. Up the valley, snow-capped peaks of Lhotse and Sagarmatha towered above bands of yellow on brown sedimentary cliff faces. Sagarmatha is the Nepali name for the once named Peak XV. Deodungha is one of many local names, like Qomolangma (Tibetan name). Most mean “holy mother mountain” or in Chinese, Zhūmùlǎngmǎ Fēng (珠穆朗玛峰). Sadly, some British folk, around 1857, decided to name the peak after a Welsh surveyor Sir George Everest, who actually objected to his name being used. It cannot be pronounced with ease by many native Hindi speakers of Nepal and nor could it be written. The name stuck. In fact, nobody pronounces Everest properly; it should be EEV-rist /ˈiːvrᵻst/ and not /ɛvᵊrᵻst/! This was the beauty of the English language evolution in action.

Clambering up a staircase of boulders, treading lightly so as not to disturb and possible wildlife, I spied many grazing Himalayan Tahr. These beastly-sized wild goats, of the order Artiodactyla, clambered beneath me foraging from the steep-banked grasslands on ledges not suitable for my weight. The males, much stockier, around 70kg and the females around half of that, moved with agility akin to a Kung Fu master. Following a period of calm relaxation observing the herd, I moved on, crossing the most dramatic of suspension bridges, draped in prayer flags and looking up valley on Mount Everest and her neighbouring peaks. Here two ladies touted me to invest in fruit. I paid 300NPR for a couple of near-frozen oranges and enjoyed the majestic views of Everest and the Khumbu region. As I waited, I once again met Will and John. We cantered up the steep and strenuous climb into Namche Bazaar.

I joined Will and John for a wander, dropping off my laundry at a nearby laundry-house. A miracle considering no flowing water in the Yak Hotel prevented showers and sink water. After lunch in Everest Bakery, sampling Yak steak and eating pizza, I wandered the basin of the U-shaped magnet town.

A late breakfast of apple strudel and my first cappuccino of the year in Namche Bakery were followed up mostly by rest and relaxation. No walking. I acclimatised with ease to the altitude but sought some time to read and enjoy the sunlight. Hiring a down jacket proven to be the most exercise I had that day. Cafe 8848 was a pleasant place to sit and write for a few hours.

The Yak Hotel, complete with a marauding Yak-cow hybrid outside, as if for display, was lovely and warm. No heating, just great insulation. Power points in the room allowed me to recharge my phone. The 500NPR Wi-Fi service and lack of showers (frozen) were luxuries I opted against. The first night, I ate in the dining lounge. Tough meat in the Sherpa stew ruined an okay dish, accompanied by a good potato rosti. I was told the room would be 100NPR per night, and found that 300NPR per night was charged for my two nights. The breakfast was basic and the staff, a mixture of good (one Sherpa man) and rude or disinterested (one Rai man). I came back to Namche Bazaar on the way back but opted not to stay at the Yak Hotel again.

Namche Bakery was recommended for good cakes. I sampled the apple strudel on three occasions. It could be argued that they make the best apple strudel outside of Europe. The cappuccinos are also very good. The sun-kissed windows look out onto an amazing picturesque view that could make your jaw drop.

On my first visit to the Everest Bakery, I had a sizzling yak steak and shared pizza with friends. A wonderful pot of black tea was supped. I returned to try it again, opting for a different pizza and a cake. Very good food indeed, with interesting walls coated in sports team memorabilia from Norway, the UK and beyond.

One night in Namche, I wanted to message some special friends and family. I was in a far-off place, they deserve assurance – and I craved a familiar vice. The hotel’s Wi-Fi was off.  I went towards other end of village to see if two open bars had Wi-Fi, but two stray dogs snapped at me. I thought that they wanted to play, but in dark, I can’t risk getting bitten. I retreated. Then I had to dart between free-roaming yaks in the narrow village pathways.  They scared the now snarling dogs away. I arrived back in hotel, safely out of the cold too (-15C outside).

 

My acclimatisation was going well. Signs of altitude sickness include a loss of appetite (I’m famished an hour after eating), and breathlessness (my recovery rate is actually impressive). I avoided overexertion (my planned routes are a day behind and I’m monitoring the distance and time trekking), drinking more than I usually would too, going higher each day, but sleeping lower. I was without facial or hand swellings, no headaches, which was odd because I nutted a door in the night going to the toilet, in Sete. I bled a bit.

Happy to be free of the Yak Hotel, whilst warm and comfortable, the food was terrible and the service equally poor. On amending my bill to something akin to proper and not the figures they quoted, I skipped on. Darting sluggishly between ice-covered staircases and sloping pathways, I reached the top of Namche Bazaar. An army helicopter thundered as it lifted off, coating all around in a thick matting of dust. I covered my eyes and throat to protect them from obliterating dust. Soon it passed. I was back on the trekking trail. Here were views of the 6,812m tall Amal Dabble, meaning “Mother’s necklace.” As beautiful mountains go, this is one of the most scenic peaks I have ever encountered. Pure artwork in nature.

Lhotse Shar, Taboche, Kang Talge, Selawa village, Phunke Tenga’s prayer water wheels, Tengboche Monastery and a panorama liked no other on arriving at Tengboche (3860m). . On the ascent upwards, I really needed to urinate. So, finding a quiet point, I darted behind a tall recycling bin, whipping out the necessary body part to eject the toxic yellow fluid I needed to expel. That surprised the young South Korean girl squatting behind there, doing the same. I almost hit her. I missed. The pressures made us wee in unison and avoid eye contact in embarrassment. I finished, glanced her way, said sorry and bid her a good day.

I clambered up the steep zig-zagging dusty footpath, opting for a rest at a tree that inspired a climb and held a natural seat-like branch. Here, I ran into John and Will again. We pushed on the final ascent to Tengboche, before sharing dinner and tales of this amazing trekking route. The largest Gompa in the Khumbu region stood bold amongst the village reflecting the beautiful moonlight of the night.

Tengboche Monastery has been rebuilt several times. Lightning strikes and multiple earthquakes haven’t managed to end its long history. At the top of a juniper-filled valley, it sits on a dusty plain with roaming yak-cow hybrids called… Possibly stray dogs sleep in the sunlight of the morning. The monastery looks almost mediaeval. It was actually built in 1923. I don’t know why they chose the jutting flank of land teetering over the Imja Khola River but they in essence selected one of the greatest Himalayan panoramic views in doing so. The Lhotse ridge, Ama Dablam, Everest and many more mountains star in a 360-degree view of brilliantly unique picturesqueness. Littered by wintering rhododendrons, bare of flower, and patches of ice it certainly had a feel of magic.

First steps from Jiri

On filling all seats and any aisle space, bus 5064 departed. Leaving behind Kathmandu shrouded in dust, a cold thick fog and a bustle akin to the busiest of busy Chinese cities, I relaxed, well, as much as the rock solid seat padding would allow. The nine hour journey allowed two toilet stops by the roadside, some amateur road-building as we tackled mudslide hit segments of road and a meal of Dal Bhat, a staple food of trekking in Nepal. Glimpses of snow-capped peaks, cloud filled valleys and village lifestyles passed by as Nepali Dohori (two-sided debate) and Aadhunik (modern) music styles blurted from a crackly speaker on the bus. My enquiries into the music, from a fellow passenger, of the Sherpa people, educated me that there are more than fifty different ethnicities in Nepal. He said I should expect to hear hundreds of types of different music. I welcomed this.

The bus slammed on the brakes, and slid forward in dirt. The driver, shouted in plain English, “Jiri, Hotel.” He gestured at me. I gathered my rucksack, stepped off the bus into ankle deep mud. The bus rolled away. I turned back. Hotel Everest, 1950m high, claimed the sign. Perched on stilts with magnificent valley views, I could not see Everest. Still, it was impressive. It was 100NPR for a night, with food and drink giving me a total of 1400NPR by the next morning. I ignored the ice cold shower, the next morning, fed on momo (a steamed dumpling), Tibetan bread and garlic soup. I repacked (my now 20kg backpack) and by 8.30am, I set out. The first real steps of my trek! My path through Ramate was steep, Chitre also, and by a place called Pass (maybe, they couldn’t think of a name) I was stood at 2334m. Ben Nevis, in the U.K., stands at 1,345m (4,411 ft.). It is the U.K.’s tallest mountain. I was now almost a kilometre higher. I enjoyed my first close-up views of the Himalayas, stood by a giant Ncell mobile phone mast. I marvelled how the beginning point of many Mount Everest climbs began at Jiri (fewer than 5% now walk from the once named Gateway to Mt. Everest). Now, you could get 3G reception and few people trekked from this quaint end-of-the-road village. I descended via Mali, crossing a rebuilt steel bridge into Shivalaya. Here I applied for entry into Gaurishankar Conservation Area and gazed longingly at signs advising Red Pandas lived in the area. Oh, to see one, in the wild would be amazing!

The wild glacial river of Khimti Khola pushed metres below the almost entirely rebuilt village of Shivalaya. Like much of Nepal, the earthquakes and aftershocks from April and May 2015 had affected huge swathes of the country, here this village shown evidence of missing homes, ruins, and cracks scattering a large area. The cost to community, lives and sociology appeared hidden in the local people’s eyes and actions as they soldiered on with a very positive outlook. I lodged at New Sherpa Guide. My first blister throbbed and shoulders ached. Satisfied with 14km on day one, I slid away into a calm dream. The cool air of the night soothed my aching shoulders.

Freshly ground coffee is a great morning smell. There was no such thing here today. Shivalaya’s next best thing was a Scottish-style porridge heaped with fresh banana slices and sharp Masala tea. The day would continue just as diversely. The trek went up, and up along a ridge and from sunshine into thick high cloud with snowflakes as big as dinner plates. At Deurali, 2705m, for ginger tea and a snack of momo, I met Australian father and son, John and Will. I would go on to meet them almost daily for my trek. Of the five hours of trekking, almost four hours was upwardly, the remainder down.

I arrived into Bhandar, 2190m, and bunked at Shona Lodge. A French man, Vincois, I met many times along the way and my two new Australian friends also lodged here. The owner had rebuilt the lodge, changing from stone to wood panels and timber. Throughout the journey I would learn few families favour stones or concrete above the first storey of buildings now. Traditional stone and wooden frames have been usurped by concrete foundations and wood thereafter. Corrugated tin rooftops have replaced slates and wood in many regions. 12km of walking that day, ended in a cold night’s sleep on a full belly of fuel-like Dal Bhat. I drifted off, giggling at the lady owner’s witty and pushy characteristics. She was certainly a livewire, and her daughter, a local teacher was the salt to her pepper, very kind and calm.

I tiptoed through the ruins of a hamlet located a little lower in the valley than Bhandar, through fields farmed with various leafed plants for eating and across a swamp onto more solid ground. The vast sweeping valley stretched with views of Pikey Peak to the south and south-east. To the immediate east, the pathway stretched firmly upwards. My research indicated several hours of trekking to Sete. It was all up. Passing a broken suspension bridge, I opted for the newly installed Gurkha-soldier built bridge, and crossed into a ghost-village of Kinja, 1630m. Empty shells of once life-filled buildings and carcasses of footpaths through now empty farmyards covered a headland between the two raging rivers of Likhu Khola and Kinja Khola. It felt both summery in temperature but empty in spirit. As I ascended, I ate in Chhmbu, another empty village. By 4 o’clock, my eight hour hike ended at Sete’s Sunrise Guest House. I treated myself to a warm shower (200NPR) and ate Dal Bhat with Will, Vincois and John. This followed the standard gazing at a sunset and observation of all around the valley. Oh, and a drunk Sherpa lady dancing the crests of a steep footpath having enjoyed an afternoon’s Raksi (rice wine), Tongba (millet brew) or Chhaang (fermented barley) alcoholic drinks. Her drunken laughter and songs could be heard long after she had walked many miles away.

Just before bed, Vincois, mentioned tomorrow’s walk is essentially 1000m up and 1000m down. That reminded me of the Band of Brothers line about Currahee Mountain (Georgia, U.S.A.), “3 Miles up, 3 Miles down.” I smiled wryly at the challenge. I departed Sete, 2575m, for Junbesi, 2700m. How hard could that be?