Summer ’25: IV – Pandering

Train G1756 darted from Guiyang in Guizhou to Sichuan’s capital Chengdu. 640km (397 miles) on a bullet-nosed train. It’s streamlined front glided rather than rattled like a British medium-speed train. This high speed travel in China doesn’t hold back.

Within the cauldron of Chengdu’s heat, we sizzled like steak straight off a barbecue. Greeted by 40°C heat at around 9pm, we suckered in deep breaths of fire, and wheeled our luggage beyond the great subway network. After finding our night dwelling, we grabbed food at a Dongbei restaurant. A friendly ginger tomcat the size of a small dog greeted us and with that we left the restaurant stuffed and sleepy. Every dish had spice, something Chengdu is famous for. We quickly noted that future meals will need better vetting.

中国人爱塑料袋 (Chinese loves plastic bags) should be a slogan. Bags for fruit with skins on. Bags for single pieces of shopping. Bags for life are out there. Bags for bags. Too many bags. The ocean, the parks, the mountains, and every nook and cranny, seem littered with bags. Those that are lucky make it to landfill or rubbish bins. Out of the system, only to be replaced by more plastic bags. Don’t get me wrong, the U.K. has had far too many plastic bags and is transitioning away from bags at a more sedate pace but plastic use is far lower for packaging. In fact, in China, it is evident from my travels, that disposable single-used plastic seems just as high as when I arrived in 2014. In a nation of a billion plus people, that has global implications. And it causes arguments. Too many plastic bags. Our daytime backpack featured several.

The lodgings chosen sat close to the Chengdu Research Base of Giant Panda Breeding (成都大熊猫繁育研究基地). We entered via the relatively quiet west gate, after boarding a 15RMB bus, that sling-shotted around the giant site. We were quickly dashing from enclosure for enclosure, enjoying every moment we could alongside giant black and white pandas. Due to the excessive and oppressive summer heat, every panda utilised their extensive indoor enclosures. Having visited the place in 2021, I was surprised at how big the expansion and refurbishment of the whole panda breeding centre was. It was truly inspiring to see such a delightful upgrade. Panda-labelled orange coffees and Italian-style hotdogs were needed, as well as copious amounts of water. Some walking was done. A day’s worth.

After exiting the red panda enclosures, we were hounded out of the park and departed for dinner and a rest. Many pandas seen. “Full mouths ate quiet mouths”, I uttered as we tucked into a buffet-style dinner. It had been a brilliant day out. The following day called for a visit to the Chengdu Natural History Museum, complete with many dinosaur fossils and stuffed animals. No stuffed pandas. People are funny about pandas and taxidermy. Seems every other animal is fair game but the national symbolised animal is prized too well for a stuffing. Cuddly toys, however, are everywhere. And huge sculptures. You name it and a panda is on it in Chengdu. Clothing: check. Cigarettes and alcohol: check. Umbrellas, magnets, books, and more: on it.

Stage VIII: Chengdu & Don’t

你好! Nihao! Hello!

The first train from Chaka Lake station left on time. I’d spent an hour or so prior talking to a young your guide called Ethan. His tour group were busy exploring Chaka Lake. He kindly shown me the mine workers’ village and a nondescript shed that doubled up as a shop. Inside it was crammed with fresh vegetables, beers, spirits, dry foods and all the things life needs to survive. The dark shop had a big bottle of water and a bottle of lemon tea. That’s exactly what I wanted for the four hour train ride ahead.

As I went to pay, Ethan, born in Qinghai and a graduate of philosophy, beat me to it. He insisted. It’s hard to fight warmth and kindness from people at times. We sat on his your coach, complete with snoring driver, and talked about Buddhism, Confucius (孔夫子 Kǒngfūzǐ), Muslims (Hui), and harmonious people. He mentioned how one grandfather had fled persecution during the Cultural Revolution, on the advice of fellow villagers and how another had ridden his horse away from the late-World War II battlefield with Japan.

I changed at Xining for the second train. A sleeper carriage all the way to Chengdu (成都). I awoke, still with three hours to kill, flipped open Word By Word: The Secret Life of Dictionaries and half-read, half-day-dreamed. Alighting the train at Chengdu Railway Station, I emerged into a world of grey. Concrete and aged. My first impressions lacked enthusiastic joy. I headed down to the subway for a tube train to the Chengdu South Railway Station.

I departed the station’s subway via exit C, emerging into a barren building site. I turned right, trying to find a way to the other side of the surface railway. After about a kilometre of walking, I arrived at the Skytel hotel. I checked in without trouble, then headed out for an exploration of the city’s relics.

My initial impression of the city softened. Littered with monasteries, relics and life, the city of Chengdu became a green established city with limited construction (unlike many other cities) but sadly one that has far too many flyovers and cars. I visited a monument to Zhūgě Liàng (诸葛亮), the one time legendary military leader and prime minister of Shu Han (蜀汉) during the Three Kingdoms period. From there I tasted black ice cream from a black cone. No apparent explanation could be given. The Wuhouci (武侯祠) temple was okay but the modern Jinlin Ancient Street (锦里古街) around it was heavily commercial, in a way resembling so many other cities that have tourism at their hearts. The new version of an old style street is very much a photogenic tourist trap.

The biggest draw for tourists lies to the city’s northeast. The city of Chengdu is famous for the Chengdu Panda Research Base of Giant Panda Breeding Centre. It’s a kind of zoo limited to red pandas (the original panda) and a handful of aquatic birds… and Giant Pandas. The 58RMB ticket seemed a little harsh at first. Every enclosure had a sign saying that Giant Pandas can’t go outside in warm weather. For me it was no problem. For many other fare paying customers, they were angry on the border of irate.

On entering several internal enclosures, I managed to see a few scruffy Giant Pandas. Their housing having turned their white to grey and black to dirty. Usually Giant Pandas sit with their arse to the windows. Maybe to drowned out the think it on the glass by adults and kids alike. Tired looking security staff didn’t seem interested in keeping the noise down. Some opted for megaphone to make sure you didn’t stay still too long and enjoy the majestic mountain beasts.

Cameras and selfie sticks are all fair and good, but waving them around carelessly striking a Mancunian in the face will only result in an ouch and a tut. Said person then asked me to “小心” (xiǎoxin) which means be careful. It was entirely my fault to be stood still and swiped by a careless metal pole with an iPhone begging to be stamped on. But, instead I tutted. Tut!

I observed Sichuan Opera (四川歌剧院) on the way to meet a good friend Momo and also caught up with an organiser of the Dongguan World Cup for beers, a natter and midnight snacks. His former student friends were all policemen and lawyers. It was an interesting insight into Sichuanese language and culture. They were all so very friendly. Just like the Taoist people at Qingyanggong Temple (青羊宫) and Du Fu’s cottage (think Chinese Shakespeare). Most of the food I ate was not too spicy (微辣; wēilà) but often it was too oily and spicy. The midnight snack hotpot from a Chongqing boss (老板 lǎobǎn) was delicious, even though I’d ate earlier!

Sichuan pepper (花椒; huājiāo) isn’t too hot compared to Thai and Indian foods. It’s just a little more drying with a kind of mouth numbing effect. Although for one meal, passing a Scotts Fish & Chip shop I had to try it. For 110RMB, the large cod and chips with a drink didn’t disappoint at all! A huge Tibetan area by the Wuhouci temple also had my belly full far too much. Meeting Momo in Comfort Cafe (British-style) meant my two days in Chengdu featured a balanced diet of hot and bland. A good Ploughman’s is hard to find. Sorry, Comfort Cafe, I didn’t find it. The piccalilli wasn’t bad though.

Meeting a student who was travelling alone, I ended up exploring the Panda Museum at the Chengdu Panda Research Base of Giant Panda Breeding Centre with Jason. He explained how he was studying to be a soldier. I didn’t ask questions. Anyway, we tagged along together and ended up going to the immersive Jurassic World exhibition. The 168RMB allowed a wander through some animatronics and simulations. It wasn’t bad and took me back to the first Jurassic Park movie and book. A highly enjoyable contrast to other cultural parts of the days in Chengdu. Chengdu is truly a modern old city with a futuristic outlook.

Next stop: Dali (after a bloody noisy train journey… or three). It’d be nice if the obese woman and her young child that is full on slobbery would stop screaming down their phones. The phone calls are not really helped by the in-out, in-out nature of tunnels and mountains. Almost everyone around them is going on mad. I’ll just tut. Tut!

再见!Zai Jian! Goodbye!