Train G1756 darted from Guiyang in Guizhou to Sichuan’s capital Chengdu. 640km (397 miles) on a bullet-nosed train. It’s streamlined front glided rather than rattled like a British medium-speed train. This high speed travel in China doesn’t hold back.
Within the cauldron of Chengdu’s heat, we sizzled like steak straight off a barbecue. Greeted by 40°C heat at around 9pm, we suckered in deep breaths of fire, and wheeled our luggage beyond the great subway network. After finding our night dwelling, we grabbed food at a Dongbei restaurant. A friendly ginger tomcat the size of a small dog greeted us and with that we left the restaurant stuffed and sleepy. Every dish had spice, something Chengdu is famous for. We quickly noted that future meals will need better vetting.
中国人爱塑料袋 (Chinese loves plastic bags) should be a slogan. Bags for fruit with skins on. Bags for single pieces of shopping. Bags for life are out there. Bags for bags. Too many bags. The ocean, the parks, the mountains, and every nook and cranny, seem littered with bags. Those that are lucky make it to landfill or rubbish bins. Out of the system, only to be replaced by more plastic bags. Don’t get me wrong, the U.K. has had far too many plastic bags and is transitioning away from bags at a more sedate pace but plastic use is far lower for packaging. In fact, in China, it is evident from my travels, that disposable single-used plastic seems just as high as when I arrived in 2014. In a nation of a billion plus people, that has global implications. And it causes arguments. Too many plastic bags. Our daytime backpack featured several.
The lodgings chosen sat close to the Chengdu Research Base of Giant Panda Breeding (成都大熊猫繁育研究基地). We entered via the relatively quiet west gate, after boarding a 15RMB bus, that sling-shotted around the giant site. We were quickly dashing from enclosure for enclosure, enjoying every moment we could alongside giant black and white pandas. Due to the excessive and oppressive summer heat, every panda utilised their extensive indoor enclosures. Having visited the place in 2021, I was surprised at how big the expansion and refurbishment of the whole panda breeding centre was. It was truly inspiring to see such a delightful upgrade. Panda-labelled orange coffees and Italian-style hotdogs were needed, as well as copious amounts of water. Some walking was done. A day’s worth.
After exiting the red panda enclosures, we were hounded out of the park and departed for dinner and a rest. Many pandas seen. “Full mouths ate quiet mouths”, I uttered as we tucked into a buffet-style dinner. It had been a brilliant day out. The following day called for a visit to the Chengdu Natural History Museum, complete with many dinosaur fossils and stuffed animals. No stuffed pandas. People are funny about pandas and taxidermy. Seems every other animal is fair game but the national symbolised animal is prized too well for a stuffing. Cuddly toys, however, are everywhere. And huge sculptures. You name it and a panda is on it in Chengdu. Clothing: check. Cigarettes and alcohol: check. Umbrellas, magnets, books, and more: on it.
“Hey, are you coming to Ürümqi with me?”, an Aussie called Oliver clamoured. By clamoured, I mean kind of yelled, bawled, wailed or yawped but not in a negative kind of way. You see, Oliver is one of those nice Australian folk who happen to be part human, part megaphone. I don’t think I have heard him whisper. Not once. It may be the only way to get heard over his 21 grade 5 students. I’m not sure. But, anyway, he definitely said it in a voice where people in the far of Dongguan could have heard, or perhaps even the people of Ürümqi heard a little.
We were sat eating ‘shāokǎo (燒烤)‘ and not because barbecue is an Australian’s go-to meal. We’re not reinforcing stereotypes here! It was Friday evening, after school. Laura’s fella was having his birthday and it felt like a good thing to do. A mixture of Chinese, Spanish, French, Moroccan and Venezuelan, American, Australian and British people outside a Xinjiang-family’s restaurant eating great lamb, livery bits and other wonderful breads on a Friday after a long hot week seemed like a good idea. The Wusu beer and Nángbĭng (新疆烤馕flat bread) went down a treat, following spicy peppers, mushrooms and okra. the chäyza (茄子, qiézi) was a little spicy but pealed away on my chopsticks delightfully. With Oliver’s words in my ears, I told him how I planned to go see my mate Waits up in Gansu province, but it would be a little rushed and not easy to get there and back again.
Having tried to order a rice dish polu (抓飯, zhuāfàn) containing raisins and carrots, I gnawed on meaty lamb skewers (新疆羊肉串) covered in red pepper flakes, cumin seeds and various peppers. The salty taste complimented the juicy flesh well.Oliver growled on, “Come see the Jiaohe ruins, mate.” The Jiāohé Gùchéng (交河故城) ruins have been on my radar for some time.The word mate has been echoing since the day I met Oliver in August, “Would you like an orange juice, mate?” He swiftly blended an orange or two with ice and has been ever-present at school in positive form.And now, after a recent December wander in Yunnan, he’s telling me Piotr and I are being called upon. He’s putting the band back together.
Elwood: “It’s 106 miles to Chicago, we got a full tank of gas, half a pack of cigarettes, it’s dark… and we’re wearing sunglasses.” Jake: “Hit it.” – The Blues Brothers starring John Belushi & Dan Ackroyd
Flights were booked hastily and probably without due diligence. Hand me the international baccalaureate risk-taker profile certificate please, Now, it’s time to book a swab test for the old COVID-19 proof that freedom of travel is okay. Then, there’s the weather. It could be a sandstorm, blizzard, snow, or sunny. Depends on the zone. And because China has one timezone, sun rises later and earlier than here in Dongguan. Next Sunday, sun rises around 07:46hrs over Ürümqi and sets at 20:39hrs. More than an hour later in difference than here in Dongguan! So, I am sat here with about a week to go making a loose itinerary. One that sadly won’t take in the songs of Dilraba Dilmurat. All this information research has happened inside a day. Pages 502-515 of the DK Eyewitness Travel China edition have been read. All this because of Oliver! Not Lionel Bart’s Oliver! Our very own colleague, Áleifr (the name meaning ancestor’s descendent) has set about a trip to a region of Uyghurs 维吾尔/Wéiwú’ěr) people one of China’s 55 officially recognized ethnic minorities. The region itself is a hotbed of multiculturalism and history.
On arriving, as I land in Ürümqi a day before Oliver, because I believe in maximum holiday time, the Xinjiang Silk Road Museum (新疆丝绸之路博物馆) next to the Grand Bazaar at No. 160 Shengli Road should be visited. Here I hope to find more information before Oliver lands on the Sunday, and hopefully catch Piotr up, who will already be there. The lay of the land and a good map may be helpful. My friend Ty, of Murray’s FC. has already said he will put us in contact with a driver and a guide from his home town area. Maybe I’ll look up sand therapy. Sadly, far east of there is Hāmì (哈密), famous for sweet melons of the same name, although the area and its fascinating ‘Devil City’ moniker intrigues. As does the ‘Ghost City‘ around Karamay and Wuerhe.
Nature needs to be seen and the receding faster than my hairline Urumqi No. 1 Glacier(乌鲁木齐1号冰川; wū lǔ mù qí 1 hào bīng chuān) seems to be a good start. Half of China’s 20,000 glaciers are all located in Xinjiang, and its proximity to the peak of Kyrgyzstan-Chinese Jengish Chokusu (托木尔峰) makes sense. That towering peak (7,439 m/24,406 ft) forms the roof of the poetically-named Mountains of Heaven (Tiān Shān 天山) mountain range heavily influences the geology and geography of the whole region. They’re part of the Himalayan orogenic belt so there’s certainly diverse terrain near to Ürümqi. Time spent in one of the world’s most remote and distal (to any seas) shall be a new experience.
At 6000-year old Turpan (tǔlǔfān/吐鲁番), there’s Huǒyàn (火州 place as hot as fire), the Flaming Mountain (火焰山 Huǒyànshān) to the north, an irrigation exploration at Kariz (meaning well) Well (吐魯番坎儿井乐园) and the Sugong Minaret(苏公塔) to the east. The Bezeklik Grottoes could be possible. Then there’s the Apandi people and their Grape Valley (葡萄沟), the Bezeklik Grottoes (Bózīkèlǐ Qiānfódòng 柏孜克里千佛洞), Gāochāng Ancient City (高昌古城), and the Astana cemetry (阿斯塔那古墓 Āsītǎnà Gǔmù). There’s certainly the oasis-village Turoq valley (吐峪沟 tǔyùgōu) 70km away. Travel around the region may be difficult but the lure of rail travel hold strong. Two railway lines pass through the region: 南疆铁路; Nánjiāng tiělù; and one from Lanzhou (兰新铁路第二双线). Seems Turpan will need a few days. And that’s before finding information on Biratar Bulak. I hear this region is often nicknamed as China’s Death Valley. Earth’s second-lowest depression is an incredible 155 metres (509 feet) below sea level! The world’s largest Naan stove sounds more at home in the U.S.A. but can be found at Darwaz. I’ll try and convince Oliver and Piotr to go.
The journey to the west will hopefully meet with less difficulty than the Monkey King met. In Journey to the West, by Ming dynasty writer, Wu Cheng’en, the protagonist met a wall of flames, which was likely at Xinjiang’s Flaming Mountain. Uighur (the people of the region) legend has it that a dragon lived in the Tianshan mountains (south of Ürümqi) but was slew by a hero who had grown annoyed at the dragon’s diets of children. That spawned the dragon blood to form a scarlet clot: eight valleys of the Flaming Mountain. One for each piece of the chopped dragon.
I told Waits that I’d go to Gansu in summer (because the UK is not a viable option) and from there I’d probably head to Xi’an to see the Terracotta Warriors. The armies of Qin Shi Huang really should be marketed to the basketball crowd here. I’d buy a basketball shirt with Terracotta Warriors Basketball Club on it. Maybe I should suggest to T.W.I.S. that Terracotta Warriors International Society would make a good history club. Or perhaps, in summer, I will enjoy the humidity and heat of Dongguan. Nothing is certain, but optimism and positivity being made by our souls. Scatter!
To quote Bugs Bunny and Daffy Duck, “That’s all folks!” That reminds me, I have still never watched Space Jam, and I heard there is a sequel this year!
AGAINST THE FLOW OF TRAFFIC - ACTON28.BLOG 